Omcan Pizza Oven Single Chamber Entry Max Series 5,600W - 40635
Introducing the Entry Max Series Pizza Oven - the culinary maestro's dream appliance! With a spacious 39"W deck-type design and a sizzling 842°F (450°C) max temperature, this electric oven is engineered for pizza perfection.
Crafted for efficiency and precision, this pizza oven boasts a generous 19.1 cu.ft. interior capacity, ideal for churning out multiple pies with ease. Equipped with (2) mechanical thermostats, achieving the perfect crust and toppings cooked to perfection has never been simpler.
The stainless steel door with a glass panel not only adds a modern aesthetic but allows you to keep a close eye on your masterpieces as they transform into delicious works of art. With left-sided handles for convenience and a robust stainless steel front, the Entry Max Series Pizza Oven is a reliable kitchen companion, offering 5.56kW of power at 220v/60/3-ph. Elevate your pizza-making prowess and tantalize taste buds with this culinary powerhouse!
What Our Experts Think
-
5,600W power output ensures rapid, even heating for consistent baking results.
-
Single 39" wide chamber ideal for small to medium pizza operations.
-
Deck-type construction provides authentic crust texture and uniform heat distribution.
-
Maximum temperature of 842°F (450°C) perfect for achieving artisan-style pizzas.
-
Durable stainless steel design guarantees longevity and easy maintenance.
Q&A
Q: What type of oven is this?
A: It’s a deck-type electric pizza oven from the Entry Max Series, crafted for precise, high-heat pizza baking.
Q: How hot can this oven get?
A: It reaches up to 842°F (450°C), ideal for authentic Neapolitan-style pizzas.
Q: What is the power rating?
A: The oven operates at 5,600 watts, providing efficient and reliable performance.
Maintenance Tips
-
Brush the deck after each use to remove crumbs and debris—avoid direct water contact.
-
Clean the exterior with a mild detergent and soft cloth once cooled.
-
Check heating elements periodically for even performance.
-
Allow full cooling before cleaning to ensure safety.
-
Avoid abrasive tools to maintain the stainless steel finish and prolong lifespan.
