Omcan Pizza Oven Single Chamber Pyralis Series 6600W - 40637
Unveiling the Pyralis Series Pizza Oven - a fiery force in pizza crafting! With a generous 43"W deck-type design, this electric oven ignites the taste buds with precision and style. Achieve pizza perfection with a scorching max temperature of 842°F (450°C) and a spacious (23.7) cu.ft. interior capacity, offering ample room for your culinary creations.
Navigate your pizza prowess with an intuitive mechanical display and (2) mechanical thermostats, allowing you to fine-tune the baking experience. The steam exhauster knob ensures your pies emerge with the ideal crust while the Activestone cooking surface guarantees that perfect, crispy bite.
This pizza oven is not only a powerhouse but also a sight to behold, featuring a stainless steel interior illuminated with captivating lighting. The steel door, adorned with a glass panel and non-thermal handles, provides a tantalizing view of your pizzas in progress. With a sturdy steel front and a painted steel body, this oven is a testament to both form and function, boasting 6600 watts of power at 220v/60/3-ph.
What Our Experts Think
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6,600W power output delivers quick heat-up and consistent baking performance.
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Single 43" wide chamber ideal for small to medium pizza operations.
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Deck-type design ensures authentic crust texture and even heat distribution.
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Maximum temperature of 842°F (450°C) perfect for Neapolitan-style pizzas.
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23.7 cu.ft. interior capacity provides generous space for multiple pizzas at once.
Q&A
Q: What type of oven is this?
A: It’s a deck-type electric pizza oven from the Pyralis Series, designed for professional pizza baking.
Q: How hot can this oven get?
A: It reaches up to 842°F (450°C), delivering authentic, crisp pizza results.
Q: What is the power rating?
A: The oven runs on 6,600 watts, ensuring efficient and even heat distribution.
Maintenance Tips
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Brush the deck after each use to remove crumbs and residue—avoid water on hot surfaces.
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Clean exterior surfaces daily with a damp cloth and mild detergent.
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Inspect heating elements periodically for consistent temperature performance.
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Allow full cooling before cleaning to protect components.
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Avoid abrasive materials to maintain the stainless steel finish.
