Omcan Pizza Oven Double Chamber Pyralis Series Digital 18,000W - 40643
This deck-type electric oven boasts an impressive 56-3/4" width and a double chamber design, revolutionizing your pizza-making game.
With a maximum temperature of 842°F (450°C) and a digital display, precision baking has never been more attainable. The (48.7) cu.ft. interior capacity ensures you can handle high-demand pizza orders with ease. Adjust the steam exhauster knob per chamber for the perfect bake, every time, on the Activestone cooking surface. Illuminate your culinary creations with the stainless steel interior and lighting, all enclosed by a stylish steel door with glass and non-thermal handles.
Get ready for a pizza experience that's hot, crispy, and simply divine! Unleash the power of 18000 watts at 220v/60/3-ph and let your Pyralis Series Pizza Oven elevate your pizzeria to new heights.
What Our Experts Think
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18,000W power output ensures rapid, even heating across both chambers.
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Double deck design boosts productivity—perfect for high-demand pizzerias.
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Spacious 56-3/4" width accommodates multiple pizzas simultaneously.
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Digital controls offer precise temperature and baking time management.
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Sturdy construction guarantees durability and consistent performance under heavy use.
Q&A
Q: What type of oven is this?
A: It’s a deck-type electric pizza oven designed for professional, high-volume baking.
Q: How is the temperature controlled?
A: The digital control panel allows accurate temperature and timing adjustments for perfect results.
Q: Can both chambers be used independently?
A: Yes, each chamber operates separately, giving you full control over cooking zones.
Maintenance Tips
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Clean the baking decks daily using a soft brush—avoid abrasive materials.
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Wipe the exterior regularly with a damp cloth and mild cleaner.
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Check heating elements periodically for consistent performance.
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Avoid water contact with electrical components.
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Allow proper cooling before cleaning to maintain safety and longevity.
