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Omcan USA 28484 48" stainless steel soiled dishtable with left-side sink β commercial-grade NSF-certified design ideal for restaurants and catering kitchens. Durable, easy-to-clean construction ships on a pallet and provides efficient dishwashing workflow with integrated sink and spacious compartments. Perfect for high-volume foodservice environments.
Heavy-duty 48" stainless steel soiled dishtable with left-side sink.
NSF-certified for commercial kitchen sanitation and safety.
Durable, easy-to-clean construction with corrosion-resistant design.
Streamlines dishwashing workflow in high-volume foodservice settings.
Ideal for restaurants, catering, and commercial kitchens.
Q: What is the width of the Omcan 28484 dishtable?
A: 48 inches.
Q: Which side is the sink located?
A: Left-side configuration.
Q: Is this unit NSF-certified?
A: Yes, it meets NSF standards for commercial use.
Q: What settings is it best suited for?
A: Restaurants, catering, and high-volume commercial kitchens.
Clean daily with mild detergent and warm water; rinse and dry thoroughly.
Avoid abrasive pads to preserve stainless steel finish.
Inspect legs and connections for stability and tighten as needed.
Wipe spills promptly to prevent corrosion.
Check drains and compartments for debris to ensure efficient workflow.