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Omcan USA

Omcan USA 47582 Trento Dough Dividers & Rounders - USA 47582

Omcan USA 47582 Trento Dough Dividers & Rounders - USA 47582

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Omcan USA 47582 Trento Dough Dividers & Rounders - USA 47582

(BE-IT-0015M) Trento Bun Rounding Divider, manual, 5.3 - 12.7 oz., (15) pieces, food-grade plastic plates, inner cover surface & press surface, stainless steel knives & grids, painted steel frame, 220v/60/3-ph, NEMA L15-20P, cETLus, ETL-Sanitation, Made in Italy

Specifications
Manufacturer Omcan USA
Certifications cETLus, ETL-Sanitation, Made in Italy
Height 80.7 in
Width 24.0 in
Depth 26.8 in
Power Type Manual
Specifications BE-IT-0015M Trento Bun Rounding Divider, manual, 5.3 - 12.7 oz., (15) pieces, food-grade plastic plates, inner cover surface & press surface, stainless steel knives & grids, painted steel frame, 220v/60/3-ph, NEMA L15-20P, cETLus, ETL-Sanitation, Made in Italy
What our Experts Think
  • Manual Operation: The machine is mechanically driven, offering precise control over dough portioning and rounding, ensuring consistent results.

  • Adjustable Portioning: Features a yoke with a numerical scale, allowing for custom-sized dough portions to suit various product needs.

  • High Production Capacity: Capable of producing up to 261 pieces per hour, making it ideal for medium to high-volume bakeries.

  • Durable Construction: Built with a painted steel frame and stainless steel components, ensuring long-lasting durability and easy cleaning.

  • Safety Features: Designed with safety in mind, it includes mechanisms that reduce operational hazards while maintaining efficient workflow.

  • Compact Design: Despite its large capacity, it has a space-efficient design that fits well in most commercial kitchen environments.

Q&A

Q: What is the Omcan USA 47582 Trento Dough Divider & Rounder?
A: The Omcan USA 47582 is a manual dough divider and rounder designed for bakeries and food service establishments to portion and shape dough into uniform pieces.

Q: What is the capacity of the Omcan USA 47582?
A: It divides dough into 15 equal portions, with each piece weighing between 5.3 oz (150 g) and 12.7 oz (360 g).

Q: What are the key features of the Omcan USA 47582?
A: Features include a mechanically driven system with levers for pressing, cutting, and rounding functions, a yoke with a numerical scale for size adjustments, and a basin capacity of 12.1 lbs (5.5 kg).

Q: What are the power specifications?
A: The unit operates on 220V, 60Hz, three-phase electricity.

Q: What materials are used in the construction of the Omcan USA 47582?
A: The machine features a frame made of electro-welded, painted steel, basins crafted from anodized anticorodal aluminum, and components made of food-grade plastics and stainless steel for durability and easy cleaning.

Q: What are the dimensions and weight of the Omcan USA 47582?
A: The machine has net dimensions of 24" x 26.8" x 80.7" (610 x 680 x 2050 mm) and weighs approximately 396.8 lbs (180 kg).

Maintenance Tips
  • Daily Cleaning: After each use, disconnect the power supply. Clean the basin, levers, and forming chamber with warm, soapy water. Dry thoroughly to prevent rust and contamination.

  • Lubrication: Apply food-safe grease to the moving parts, including the levers and forming chamber, to ensure smooth operation.

  • Inspection: Regularly check for signs of wear or damage. Replace any worn parts promptly to maintain optimal performance.

  • Safety Features: Ensure that all safety features are functioning correctly to prevent accidents during operation.

  • Proper Storage: When not in use, store the machine in a dry, cool place to prevent corrosion and prolong its lifespan.