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Omcan USA

Omcan USA Trento Sausage Stuffers - 47715

Omcan USA Trento Sausage Stuffers - 47715

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Omcan USA Trento Sausage Stuffers - 47715 

(47715) Trento Sausage Stuffer, manual, 2-speed horizontal direct drive, 11 lbs. (5 kg) capacity, stainless steel cylinder, enameled steel sides, red, Made in Italy

Specifications
Manufacturer Omcan USA
Height 31.62 in
Width 20.25 in
Depth 26.0 in
Specifications (46800) Aluminum Counter-Height End-Load Pan Rack, (15) slides and solid flat top, 18" x 26" pan capacity, 20 1/4"W x 26"D x 28 1/2"H, NSF, Made in China
What our Experts Think
  • High-Quality Build: Crafted with enameled steel sides and a stainless steel cylinder, ensuring durability and easy cleaning.

  • Efficient Operation: Features a 2-speed horizontal gear drive, allowing for smooth and controlled stuffing. 

  • Generous Capacity: With an 11 lb (5 kg) capacity, it's suitable for both residential and commercial use. 

  • Versatile Accessories: Includes 15mm, 23mm, 28mm, and 38mm plastic funnels, accommodating various sausage sizes.

  • Compact Design: Dimensions of 30.1" x 13" x 7.9" make it a space-saving addition to your kitchen.

Q&A

Q: What is the Omcan USA Trento Sausage Stuffer 47715?
The Omcan USA Trento Sausage Stuffer 47715 is a manual 2-speed horizontal gear-driven sausage stuffer designed for commercial kitchens. It features an 11 lb (5 kg) capacity and is constructed with enameled steel sides and a stainless steel cylinder for durability and easy cleaning

Q: Where can I use the Omcan USA Trento Sausage Stuffer 47715?
Ideal for small to medium-sized commercial kitchens, butcher shops, and food processing facilities where manual sausage stuffing is preferred.

Q: Why should I choose the Omcan USA Trento Sausage Stuffer 47715?
Its durable construction, efficient 2-speed gear drive, and included funnel attachments make it a reliable choice for producing high-quality sausages with ease.

Q: Is the Omcan USA Trento Sausage Stuffer 47715 easy to maintain?
Yes, the stainless steel cylinder and enameled steel sides are designed for easy cleaning, ensuring hygienic operation and longevity.

Maintenance Tips
  • Regular Cleaning: After each use, disassemble the machine and clean all components with hot water and a mild detergent. Avoid using abrasive cleaners to prevent damage to the surfaces.

  • Grease the Gaskets: Apply a thin layer of food-safe grease to the green lid gasket and the underside of the lid to ensure a proper seal and reduce wear. 

  • Inspect and Replace Gaskets: Regularly check the green lid gasket and the black piston gasket for signs of wear or damage. Replace them as needed to maintain optimal performance.

  • Hydraulic Oil Maintenance: Monitor the hydraulic oil level using the provided dipstick. Refill or replace the oil as necessary, following the manufacturer's guidelines.

  • Proper Storage: When not in use, store the machine in a dry, cool place to prevent rust and other damage