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(PE-IT-0004-E) Trento Alfa Zeno Series Pizza Oven, electric, countertop, (4) pizza capacity, production up to (60) pizzas per hour, touch screen, independent top & bottom temperature controls, ducting system, 13 kW, 240v/60/3-ph, 19.5 amps, cULus, NSF, Made in Italy
Manufacturer | Omcan USA |
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Certifications | NSF, cULus, Made in Italy |
Height | 33.5 in |
Width | 40.9 in |
Depth | 45.7 in |
Weight | 800.0 lbs |
Control Type | Digital controls |
Deck Quantity | 1 deck |
Specifications | (PE-IT-0004-E) Trento Alfa Zeno Series Pizza Oven, electric, countertop, (4) pizza capacity, production up to (60) pizzas per hour, touch screen, independent top & bottom temperature controls, ducting system, 13 kW, 240v/60/3-ph, 19.5 amps, cULus, NSF, Made in Italy |
High Capacity: Accommodates up to four 14" pizzas at once, with a production capacity of up to 60 pizzas per hour, making it perfect for high-demand environments.
Advanced Controls: Features an intuitive touchscreen interface with independent top and bottom temperature controls for precise adjustments and optimal results.
Efficient Heating: Equipped with a 13 kW power rating, ensuring rapid preheating and consistent cooking temperatures for perfectly baked pizzas.
Compact Design: Designed for countertop installation, maximizing kitchen space without compromising on performance.
Durable Construction: Built with high-quality materials to endure the challenges of a commercial kitchen, ensuring long-term reliability.
Certifications: Meets cULus and NSF standards, ensuring it complies with safety and sanitation requirements for foodservice operations.
Q: What is the capacity of the Omcan USA 59331 Pizza Oven?
A: This oven can bake up to 60 pizzas per hour, making it ideal for high-volume establishments.
Q: What is the power specification?
A: It operates on 13 kW, 240V, 3-phase power, ensuring efficient energy use.
Q: What are the dimensions and weight?
A: The oven measures 40.9" W x 45.7" D x 33.5" H and weighs approximately 800 lbs.
Q: What certifications does the oven have?
A: It is cULus and NSF certified, ensuring compliance with safety and sanitation standards.
Q: Where is the Omcan USA 59331 Pizza Oven manufactured?
A: It is made in Italy, reflecting high-quality craftsmanship.
Daily Cleaning: After each use, remove food debris from the oven chamber using a brush or scraper. Wipe down both the interior and exterior surfaces with a damp cloth and mild detergent. Be sure to thoroughly dry all parts to prevent rust.
Crumb Tray Maintenance: Regularly empty and clean the crumb tray to prevent burnt food particles from building up, which could obstruct airflow and affect the oven's performance.
Ventilation System Check: Inspect and clean the ovenβs ventilation system, including vents and filters, to ensure proper airflow and to avoid blockages.
Temperature Calibration: Periodically check the oven's temperature accuracy with an oven thermometer. If discrepancies are found, recalibrate the thermostat or consult a professional technician.
Safety Precautions: Always ensure the oven is powered off and sufficiently cooled before performing any maintenance.