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The Panasonic NE-1064F is a 1000 watt pro commercial microwave oven. The cabinet and cavity is constructed of stainless steel. This microwave has a 0.8 Cu. Ft. capacity and has a bottom energy feed.
Power Source | 120V/60/1-Phase |
---|---|
Receptacle Required | NEMA 5-15R or NEMA 5-20R |
Frequency | 2450 MHz |
Required Power | 13.4 A |
Output Power | 1000 Watts |
Outer Dimensions | 20.1" W x 16.5" D x 12" H |
Cavity Dimensions | 13" W x 13" D x 8-1/16" H |
Net Weight | 34 lbs |
Shipping Weight | 40 lbs |
Timer | 99 Min 99 Sec |
Memory Capability | 20 Programs |
Efficient Heating: The Panasonic NE-1064F delivers 1,000 watts of cooking power, suitable for light-duty commercial applications.
Compact Design: With a 0.8 cubic feet interior, it accommodates a half-size, 6-inch deep steam table pan with cover, fitting well into limited kitchen spaces.
User-Friendly Controls: Equipped with a touch-control keypad featuring Braille, it offers 10 programmable memory pads and the capability to store up to 20 different cooking programs, enhancing operational efficiency
Versatile Cooking Options: Provides 6 power levels and supports 2- and 3-stage cooking, allowing precise control over various cooking tasks.
Durable Construction: Built with a stainless steel cabinet and cavity, ensuring longevity and ease of cleaning, essential for high-use environments.
Convenient Features: Features a see-through oven door with a "grab & go" handle, an interior light for monitoring, and programmable lock and self-diagnostics for enhanced safety and maintenance.
Energy Efficient: Operates on a 120V, 60Hz, single-phase power supply, requiring a NEMA 5-15 receptacle, balancing high performance with energy savings.
Q: What is the power output of the Panasonic NE-1064F microwave oven?
A: It delivers 1,000 watts of cooking power, suitable for light-duty commercial applications.
Q: What is the capacity of the oven?
A: The oven offers a 0.8 cubic feet capacity, accommodating various food items.
Q: What are the exterior dimensions of the unit?
A: The microwave measures 20.13" W x 16.5" D x 12" H and weighs approximately 42 lbs.
Q: What type of controls does the oven feature?
A: It includes a touch-control keypad with Braille, offering 10 programmable memory pads and a 20-memory capability for efficient operation
Q: How does the oven distribute microwave energy?
A: It utilizes a bottom energy feed system, ensuring efficient heating by directing energy directly to the food.
Q: What cooking features does the oven offer?
A: The Panasonic NE-1064F provides 6 power levels, 2- and 3-stage cooking, and a 99-minute timer, allowing for versatile cooking options.
Q: Is the oven easy to maintain?
A: Yes, it features a see-through oven door with an interior light, facilitating easy monitoring and cleaning.
Q: What are the electrical requirements for this oven?
A: It operates on 120V, 60Hz, single-phase power, requiring a NEMA 5-15 receptacle and drawing 13.4 amps.
Q: Does the oven meet safety standards?
A: Yes, it is UL and NSF certified, ensuring compliance with commercial safety and sanitation standards.
Regular Cleaning: After each use, clean the interior and exterior surfaces with a damp cloth and mild detergent to prevent food buildup and maintain hygiene.
Air Filter Maintenance: Periodically inspect and clean the air filter to ensure proper ventilation and prevent overheating. Refer to the user manual for detailed instructions.
Door Seal Inspection: Regularly check the door seal for any damage or debris to ensure a tight seal during operation, which is crucial for energy efficiency and cooking performance.
Interior Light Replacement: If the interior light dims or fails, consult the user manual for guidance on replacing the bulb.
Proper Ventilation: Ensure the microwave is installed in a well-ventilated area, allowing adequate airflow around the unit to prevent overheating.
Avoid Blockages: Keep the microwave's vents and exhaust areas free from obstructions to maintain optimal performance.
Professional Servicing: For internal maintenance or technical issues, consult qualified service personnel to ensure safety and maintain warranty validity.
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