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The Panasonic NE-21521 is a 2100-watt commercial microwave oven. This commercial microwave oven meets or exceeds all safety performance and sanitation standards set for commercial food service microwave ovens by: UL, HS, FCC and NSF.
Power Source | 208/230V, 60Hz, 1-Phase |
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Receptacle Required | NEMA 6-20R |
Frequency | 2450 MHz |
Required Power | 208/230V Single Phase |
Output Power | 2100 Watts |
Outer Dimensions | 16-5/8" W x 20" D x 13-3/16" H |
Cavity Dimensions | 13" W x 12" D x 6-7/8" H |
Net Weight | 68 lbs |
Shipping Weight | 72 lbs |
High-Powered Performance: The Panasonic NE-21521 delivers 2,100 watts of cooking power, suitable for heavy-duty commercial applications.
Compact Capacity: Features a 0.6 cubic feet interior, accommodating a half-size, 6-inch deep steam table pan with cover, optimizing space in busy kitchens.
Advanced Programmability: Offers 30 programmable memory pads, allowing for consistent cooking results and easy customization of cooking procedures.
Versatile Cooking Options: Provides 15 power levels and supports 5-stage cooking, enabling precise control over various cooking tasks.
Durable Construction: Built with a stainless steel cabinet and cavity, ensuring longevity and ease of cleaning, essential for high-use environments.
User-Friendly Interface: Equipped with a digital display featuring a countdown timer, enhancing operational efficiency and monitoring.
Even Heating: Utilizes top and bottom energy feed to ensure consistent heating for uniform cooking results.
Safety and Maintenance Features: Includes a programmable lock, self-diagnostics, and an oven cycle counter to monitor usage and maintain optimal performance.
Electrical Requirements: Operates on a 208/230V, 60Hz, single-phase power supply, requiring a NEMA 6-20P receptacle
Q: What is the power output of the Panasonic NE-21521 microwave oven?
A: It delivers 2,100 watts of cooking power, suitable for heavy-duty commercial applications.
Q: What is the capacity of the oven?
A: The oven offers a 0.6 cubic feet capacity, accommodating a half-size 6-inch tall pan with cover.
Q: What are the exterior dimensions of the unit?
A: The microwave measures 16 5/8" W x 20" D x 13 3/16" H and weighs approximately 68 lbs.
Q: What type of controls does the oven feature?
A: It includes a digital touchpad control panel with 90 programmable memory pads, 15 power levels, and 5-stage cooking options for versatile operation.
Q: How does the oven distribute microwave energy?
A: It utilizes independent top and bottom energy feed systems to ensure even and consistent heating.
Q: What are the electrical requirements for this oven?
A: It operates on 208/230V single-phase power, drawing 16.3 amps at 208V and 14.9 amps at 230V. A NEMA 6-20P plug is required.
Q: Is the oven stackable?
A: Yes, the design allows for stacking, optimizing kitchen space.
Regular Cleaning: After each use, clean the interior and exterior surfaces with a damp cloth and mild detergent to prevent food buildup and maintain hygiene. Ensure the oven is cool before cleaning.
Air Filter Maintenance: Periodically inspect and clean the air filter to ensure proper ventilation and prevent overheating. Refer to the user manual for detailed instructions.
Door Seal Inspection: Regularly check the door seal for any damage or debris to maintain a tight seal during operation, which is crucial for energy efficiency and cooking performance.
Proper Ventilation: Ensure the microwave is installed in a well-ventilated area, allowing adequate airflow around the unit to prevent overheating.
Electrical Requirements: Connect the oven to a separate, 20 amp, 60 Hz-120V grounded circuit to prevent overloading and ensure proper operation.
Avoid Operating Empty: Do not operate the oven empty, as microwave energy will reflect continuously throughout the oven if no food or water is present to absorb energy.
Professional Servicing: For internal maintenance or technical issues, consult qualified service personnel to ensure safety and maintain warranty validity.
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