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Enhance prep line productivity with the dependable Food Prep Table Back Mount Series. High quality, 16 gauge stainless steel worktops, lids and hoods, detachable cutting boards and adjustable polycarbonate food pans are just some of the features designed to improve workflow. Digital controls provide advanced temperature options in a user-friendly interface. Equipped with the Blizzard R290 system, a fully self-contained and detachable condensing unit which uses natural, environmentally friendly, EPA-compliant R290 refrigerant with zero (0) Ozone Depletion Potential (ODP) and three (3) Global Warming Potential (GWP). Blizzard R290 is easily replaceable and requires no on-site brazing.
All-In-One Slide-Out Cooling Cartridge
Blizzard R290 Is the latest innovation in refrigeration technology. Patented by Everest. This all-in-one eco-friendly and easy to install condensing unit will surely blow away the competition.
The Blizzard uses R290, a natural, climate friendly, hydrocarbon refrigerant with zero Ozone Depletion Potential (ODP) and low Global Warming Potential (GWP). It"™s an effective alternative to hydrofluorocarbon (HFC) based refrigerants. Without harmful effects to the environment. Blizzard and all Everest equipment meet the daily energy consumption standards of the U.S. Department of Energy & Environment Protection Agency.
Space-saving 27" mega top prep table designed for compact kitchens
Holds 12 pans on top, maximizing ingredient variety in a smaller footprint
Features a one-section refrigerated base with swing door for extra storage
Built with stainless steel interior and exterior for strength and easy cleaning
Q: How many pans fit on top?
A: It accommodates 12 pans, giving ample space for toppings, sauces, and proteins.
Q: What type of base storage does it offer?
A: Includes a swing-door refrigerated cabinet for backup ingredients.
Q: Who is this unit ideal for?
A: Perfect for small delis, sandwich shops, cafés, and pizza kitchens with limited space.
Q: What makes this model stand out?
A: The mega top design packs more prep capacity into a compact 27" footprint.
Sanitize prep pans daily to keep ingredients fresh
Keep the door closed when not in use for consistent cooling
Wipe stainless steel surfaces after shifts
Inspect and clean condenser coils monthly to maintain efficiency