Scotsman Ice Storage Bin, 60" Width, Stainless Steel Exterior - 1320 lb. Storage - BL1360S
Upright Ice Storage Bin, with top-hinged spring loaded front opening door, 1320 lb application capacity, for top mounted ice makers, 60" width, stainless steel exterior, polyurethane insulation, corrosion resistant bin liner, first ice in first ice out design, 6" adjustable legs, includes 82 oz. plastic ice scoop, includes stainless steel universal adapter plate for most ice maker configurations, NSF, engineered and assembled in USA (Special bintop required for side-by-side configurations) (Contact your Scotsman rep. to order the correct bin top for these configurations)
- Stainless steel exterior
- The first ice that drops in the bin is the first ice that comes out, ensuring consistent, fresh tasting ice
- Corrosion resistant bin liner
- Spring loaded door allows for one-hand open and close
- Ice shield reduces spills and controls ice flow
- Foam insulation is forced between the wall and liner under heat and pressure to form a perfect wall to wall bond, preserving ice supply for long periods
- Maximum accessibility for easy ice removal
What Our Experts Think
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High-Capacity Storage: Holds up to 1,320 lbs. of ice, ideal for high-volume foodservice and beverage operations.
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Durable Stainless Steel Exterior: Resists corrosion, ensures long-lasting performance, and maintains a professional look.
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Wide 60" Design: Provides ample storage while fitting seamlessly into commercial kitchens or prep areas.
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Compatible with Ice Machines: Works with most Scotsman and commercial ice machines to store bulk ice efficiently.
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Best For: Restaurants, hotels, catering facilities, and beverage service areas requiring large-scale ice storage.
Q&A
Q: How much ice can this bin store?
A: Up to 1,320 lbs.
Q: What material is it made of?
A: Durable stainless steel exterior.
Q: How wide is the bin?
A: 60 inches.
Q: Can it work with existing ice machines?
A: Yes, compatible with most commercial ice machines, especially Scotsman models.
Q: Who is this ideal for?
A: High-volume foodservice, beverage operations, and large-scale catering services.
Maintenance Tips
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Clean Interior & Exterior Regularly: Prevent ice contamination and maintain hygiene.
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Inspect Lid & Seals: Ensure proper closure to prevent ice melting and contamination.
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Check for Ice Blockages: Break up any clumps to maintain smooth dispensing.
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Maintain Proper Drainage: Prevent water buildup at the bottom.
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Annual Professional Service: Keeps bin in optimal condition for heavy-duty use.
