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Undercounter Ice Maker With Bin, Gourmet Cube, 1" x 1.13" x 1.25" cube size, air-cooled, 15" width, self-contained condenser, production capacity up to 64 lb/24 hours at 70°/50° (44 lb certified at 90°/70°), 26 lb ice storage capacity, horizontal evaporator, unit specific QR code, built in pump drain, reversible door, stainless steel exterior, 1" adjustable legs, includes power cord with NEMA 5-15P plug, 115v/60/1-ph, 5.0 amps, NSF, cULus, engineered and assembled in USA
Compact Undercounter Design: Slim 15" width fits tight spaces under counters or bars.
Gourmet Cube Ice: Produces up to 64 lbs. daily with 26 lb. storage, ideal for high-quality beverages.
Air-Cooled System with Pump Drain: Easy installation without floor drains; keeps surrounding area dry.
Reliable Operation: Perfect for small cafes, offices, and hospitality setups requiring consistent ice output.
Best For: Bars, restaurants, and small commercial kitchens where countertop space is limited.
Q: How much ice does this machine produce daily?
A: Up to 64 lbs.
Q: What type of ice is produced?
A: Gourmet cube ice, slow-melting and ideal for drinks.
Q: How much ice can the storage bin hold?
A: 26 lbs.
Q: Why choose air-cooled with pump drain?
A: No floor drain needed, easy installation under counters, and reduces ambient heat.
Q: Who is this model ideal for?
A: Small bars, cafes, and offices needing high-quality ice in a compact unit.
Clean Air Vents & Condenser: Prevents overheating and maintains efficiency.
Sanitize Ice Storage Bin: Keeps ice hygienic and safe for consumption.
Check Pump Drain Function: Ensure water is draining properly to avoid leaks.
Inspect Ice Quality: Monitor cube clarity and size regularly.
Annual Professional Service: Maintains unit performance and extends lifespan.