Scotsmans

Scotsman Ice Express Transport System, 90" Width, Triple Bay - 1716 lb. Storage - ICS1790

Scotsman Ice Express Transport System, 90" Width, Triple Bay - 1716 lb. Storage - ICS1790

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Scotsman Ice Express Transport System, 90" Width, Triple Bay - 1716 lb. Storage - ICS1790

Ice Express Transport System, hinged front door & (3) bays for (3) roll under carts - 240 lb storage per cart (included), 1716 lb ice storage capacity, for top-mounted ice maker, 90" width, stainless steel exterior, corrosion resistant bin liner, includes paddle with hanging bracket, includes stainless steel universal adapter plate for most ice maker configurations, NSF, engineered and assembled in USA

  • Stainless steel exterior
  • Corrosion resistant bin liner
  • Pull ice gate to dispense into sanitary poly carts without hand contact
  • Carts easily can be moved to point of use
  • Eliminates ice buckets and scooping
  • Includes stainless steel universal adapter plate for most ice maker setups
  • Includes paddle with hanging bracket
Manual

Product Spec Sheet

What Our Experts Think
  • High-Capacity Storage: Holds up to 1716 lbs. of ice, making it ideal for high-volume operations.

  • Triple Bay Design: Multiple compartments allow efficient distribution and access.

  • 90" Wide Footprint: Built for large kitchens, stadiums, hotels, and institutional use.

  • Ice Express Transport System: Designed to work seamlessly with Scotsman carts for safe, sanitary ice transfer.

  • Best For: Casinos, hospitals, arenas, and other operations requiring large-scale ice handling.

Q&A

Q: How much ice can it store?
A: Up to 1716 lbs.

Q: What makes the Triple Bay design useful?
A: It separates ice into multiple compartments for organization and easier handling.

Q: What is the system’s width?
A: 90 inches.

Q: Does it make ice or only store it?
A: This is a storage and transport system—it pairs with compatible Scotsman ice machines (sold separately).

Q: Who should use this?
A: Large-scale foodservice, hospitality, and healthcare operations that need safe, sanitary, bulk ice management.

Maintenance Tips
  • Sanitize Bins Weekly: Keeps ice fresh and food-safe.

  • Check Cart Tracks & Rollers: Ensure smooth ice transport.

  • Inspect Internal Baffles: Prevent clumping and uneven storage.

  • Clean Exterior Surfaces: Maintain hygiene and appearance.

  • Annual Professional Service: Keeps the transport system in optimal working condition.