Skip to product information
1 of 10

Scotsman

Scotsman MC1030MA-6 Prodigy ELITEIce Machines - MC1030MA-6

Scotsman MC1030MA-6 Prodigy ELITEIce Machines - MC1030MA-6

1 Review

8% Sale

Only left!

image

Free Delivary

image

Limited Stocks

In Stock - Ready to be Shipped

Regular price $7,152.00 Sale price $6,579.99
Taxes included. Shipping calculated at checkout.

Quantity

View full details
SALE ENDS IN
07 HRS
23 MINS
28 SECS
DON'T MISS IT!

Popular Add on

$30.00

$70.00

Add-Ons Bundle

Offer Price

$0.00

$100.00

Recently Viewed

Scotsman MC1030MA-6 Prodigy ELITEIce Machines - MC1030MA-6

Scotsman MC1030MA-6 Prodigy ELITEcommercial ice machine — high-capacity, air-cooled cube-style maker producing up to 915 lb/24 hrs (70°/50°). Durable stainless-steel, self-contained unit with medium cubes, AutoAlertlights, external bin-full indicator, one-touch cleaning, WaterSense purge control, AgIONantimicrobial protection and front removable air filter. NSF-listed, engineered in the USA (export 230v/50/1-ph model) — reliable, low-maintenance ice production for restaurants, hotels and foodservice.

What Our Experts Think
  • High-Capacity Medium Cubes: Produces up to 915 lbs/24 hrs—ideal for restaurants, hotels, and high-volume foodservice.

  • Durable & Efficient: Air-cooled, self-contained stainless-steel design ensures reliable, long-lasting performance.

  • Smart & Hygienic Features: AutoAlertlights, external bin-full indicator, one-touch cleaning, WaterSense purge control, and AgIONantimicrobial protection.

  • Easy Maintenance: Front removable air filter simplifies cleaning and upkeep.

  • Certified & Compliant: NSF-listed, engineered in the USA, 230V/50Hz export model.

Q&A

Q: What type of ice does it produce?
A: Medium cube ice—perfect for beverages and commercial use.

Q: How much ice can it produce daily?
A: Up to 915 lbs per 24 hours.

Q: How user-friendly is the machine?
A: Features include one-touch cleaning, AutoAlertlights, and a front removable air filter.

Q: Where is it best used?
A: Restaurants, hotels, and high-demand foodservice environments.

Maintenance Tips
  • Regularly clean and sanitize ice contact surfaces.

  • Remove and clean the front air filter for optimal airflow.

  • Inspect water and drain lines to prevent scale buildup.

  • Use AutoAlertand QR diagnostics for troubleshooting.

  • Disconnect power before performing maintenance.