SIGNATURE KITCHEN SUITE UPSG3014ST 30-inch Gas Slide-in Oven Range - UPSG3014ST
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30-inch Gas Slide-in Range
(P)With SKS s ranges, precision is served top to bottom thanks to our exclusive RapidHeat(TM) burners and ProHeat(TM) Convection technology.(/P)
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ProHeat(TM) Convection
(P)The proprietary ProHeat(TM) Convection technology takes the heating element from the bottom of the appliance and puts it in the back wall. Then to ensure you have even cooking even with a completely full oven we added a professional circulating fan to distribute the heat evenly.(/P)
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RapidHeat(TM) Burners
(P)Our burners deliver 18,500 BTU, allowing you to rapidly reach and maintain high temperatures, saving you time and effort when mealtime approaches.(/P)
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Easy Swivel Handle(TM)
(P)An inventive handle design makes your oven door safer and more convenient to use. The hinge rotates the handle as you pull, making it easier to lift and safer to operate, so you ll never risk a burn from the bottom of the door.(/P)
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WiFi-enabled
(P)With Remote Preheating Control you can preheat your oven while you re still at the store. Smart Diagnosis and Clean Alert will make sure everything is working smoothly. And thanks to Remote Monitoring, you ll never worry about leaving the gas on while you re out of the home.(/P)
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True to Food
(P)Through precision, performance and versatility, we are delivering cooking tools that respect food at every level.(/P)(P) (/P)
What our Experts Think
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Powerful, Professional-Grade Burners
Five sealed brass gas burners, including a high-output 18,500 BTU RapidHeat™ burner, deliver fast searing and versatile cooking options.
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Even Heat with Convection Oven
ProHeat™ convection technology distributes heat evenly throughout the oven for consistent baking and roasting, even with full loads.
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Smart & Safe Features
Wi‑Fi enabled for remote monitoring, with Smart Diagnosis and alerts. Easy Swivel Handle™ ensures safe and convenient oven operation.
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Built-In Ready Design
Slide-in form fits flush with cabinetry, with standard cutout dimensions for seamless integration.
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Ideal for Serious Home Cooks
Combines versatile burners and a high-performance convection oven, perfect for searing, baking, and all types of home cooking.
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Durable & Long-Lasting
Premium materials and engineering ensure consistent performance and long-term reliability.
Q&A
Q: What is the UPSG3014ST?
A: A 30-inch gas slide-in range with high-performance burners and a 6.3 cu ft convection oven, designed for professional-style cooking in home kitchens.
Q: What cooktop configuration does it offer?
A:
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Five sealed burners, including a RapidHeat™ burner up to 18,500 BTUs
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Continuous cast-iron grates and a wok-convertible grate for flexible cooking
Q: What are the oven capabilities?
A: 6.3 cu ft ProHeat™ Convection oven with even baking and roasting, warming drawer, temperature probe, self-cleaning cycle, and 15,000 BTU broil element.
Q: What smart or convenience features are included?
A:
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Wi-Fi enabled for remote pre-heating, monitoring, and diagnostics
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Easy Swivel Handle™ for ergonomic and safe door operation
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LP conversion kit included for natural gas or propane
Q: What are the dimensions and installation requirements?
A: Width: 29 7/8″; Height: 37 7/8″ including grates; Depth: 26 9/16″ (door) / 28 3/4″ including handle. Requires 30-inch cut-out and proper ventilation.
Q: Why choose this model?
A: Offers professional-level cooking performance with high-BTU burners, convection oven, smart connectivity, premium build, and slide-in design—ideal for luxury and designer kitchens.
Q: What should you check before installation?
A: Ensure correct gas supply (natural or LP), proper ventilation, 30-inch countertop cut-out, compatible electrical supply, and adequate clearances for safe operation.
Maintenance Tips
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Clean burners and grates regularly: Remove and wash with warm, soapy water to prevent clogs and ensure even flame distribution.
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Wipe spills immediately: Prevent baked-on residue on cooktop and oven surfaces.
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Check burner ports: Keep holes clear for consistent performance.
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Maintain oven interior: Use mild cleaners for daily spills; run self-clean cycles periodically following manufacturer instructions.
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Inspect door seals and gaskets: Ensure tight seals for efficient cooking and temperature retention.
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Polish exterior: Use a soft cloth to maintain stainless-steel finish and smudge-free appearance.
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Use proper cookware: Flat-bottomed pots and pans improve heat efficiency and stability.
