John Boos ST6R1.5-30120GBK 120" W x 30" D Work Table
The John Boos ST6R1.5-30120GBK is a durable, attractive stainless steel work table. The stainless steel top has a 1-1/2” high rear up-turn. It is sound deadened. The side edges have a 90-degree bend down for table line-up. The top is tig welded. The exposed welds are polished to match adjacent surfaces. The stainless steel bracing is adjustable. The ST6R1.5-30120GBK has adjustable bullet feet.
Features
- 16 GAUGE STAINLESS STEEL TOP
- TYPE 300 STAINLESS STEEL WITH #4 POLISH, SATIN FINISH
- TOP IS SOUND DEADENED
- REINFORCED WITH 1" X 2" CHANNEL RUNNING LENGTH OF TABLE
- 1-1/2" STALLION EDGE ON FRONT AND 1-1/2" BACKSPLASH ON REAR WITH SIDE EDGES 90 DEGREE BEND DOWN FOR TABLE LINE-UP
- STAINLESS STEEL BASE WITH 1-1/4" ROUND O.D., 18 GAUGE TUBULAR STAINLESS STEEL ADJUSTABLE BRACING
- STAINLESS STEEL TOPS ARE TIG WELDED, EXPOSED WELDS ARE POLISHED TO MATCH ADJACENT SURFACE
- 1-5/8" ROUND O.D., 16 GAUGE TUBULAR STAINLESS STEEL LEGS
- STAINLESS STEEL GUSSETS
- 1" ADJUSTABLE STAINLESS STEEL BULLET FEET
Specifications
| Model |
ST6R1.5-30120GBK |
| Dimensions |
37.25" H x 120" W x 30" D |
| Approximate Weight |
129 lbs |
| Note |
Knocked Down, Easy to Assemble |
What our Experts Think
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Expansive Workspace: A 120" x 30" stainless steel surface offers maximum prep and staging capacity.
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Heavy-Duty Stainless Steel: Corrosion-resistant top built for long-term use in demanding commercial kitchens.
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Added Storage: Galvanized undershelf provides sturdy, convenient space for tools and supplies.
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Stable Design: Reinforced legs and bracing ensure reliable support for heavy-duty tasks.
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Easy Maintenance: Smooth stainless finish allows fast cleaning and sanitation.
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Professional Grade: Part of John Boos’ trusted line of commercial kitchen work tables.
Q&A
Q: What is the John Boos ST6R1.5-30120GBK Work Table?
A: A 120" x 30" stainless steel commercial work table with a 1.5" backsplash and galvanized undershelf.
Q: What material is it made from?
A: Built with a heavy-duty 16-gauge Type 300 stainless steel top for strength, sanitation, and long-lasting use.
Q: Does it include shelving?
A: Yes, it has a galvanized steel undershelf and legs for additional storage and stability.
Q: What are the key features?
A: 1.5" rear backsplash, reinforced stainless steel top, and adjustable bullet feet for leveling.
Q: Where is it best used?
A: Perfect for restaurants, catering kitchens, bakeries, and high-volume foodservice operations.
Maintenance Tips
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Clean surface daily with warm, soapy water; rinse and dry completely.
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Avoid harsh chemicals or abrasive pads to protect stainless steel.
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Polish occasionally with stainless steel cleaner for shine.
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Inspect legs, bracing, and hardware regularly for stability.
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Wipe spills promptly to prevent staining or corrosion.
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Use cutting boards to avoid direct knife marks on the tabletop.
