John Boos ST6R1.5-3672SSK Stainless Steel 72" W x 36" D Work Table - JBST6R153672SSK

John Boos ST6R1.5-3672SSK Stainless Steel 72" W x 36" D Work Table - JBST6R153672SSK

The John Boos ST6R1.5-3672SSK is a durable, attrDraft stainless steel work table. The stainless-steel top has a 1-1/2” high rear up-turn. It is sound deadened. The side edges have a 90-degree bend down for table line-up. The top is tig welded. The exposed welds are polished to match adjacent surfaces. The stainless-steel bracing is adjustable. The ST6R1.5-3672SSK has adjustable bullet feet.

Features

• 16-GAUGE STAINLESS STEEL TOP
• TYPE 300 STAINLESS STEEL WITH #4 POLISH, SATIN FINISH
• TOP IS SOUND DEADENED
• REINFORCED WITH 1" X 2" CHANNEL RUNNING LENGTH OF TABLE
• 1-1/2" STALLION EDGE ON FRONT AND 1-1/2" BACKSPLASH ON REAR WITH SIDE EDGES 90 DEGREE BEND DOWN FOR TABLE LINE-UP
• STAINLESS STEEL BASE WITH ADJUSTABLE UNDERSHELF
• STAINLESS STEEL TOPS ARE TIG WELDED, EXPOSED WELDS ARE POLISHED TO MATCH ADJACENT SURFACE
• 1-5/8" ROUND O.D., 16 GAUGE TUBULAR STAINLESS STEEL LEGS
• STAINLESS STEEL GUSSETS
• 1" ADJUSTABLE STAINLESS STEEL BULLET FEET

Specifications

What our Experts Think

• Commercial‑Grade Durability: Heavy‑duty stainless steel construction resists corrosion, dents, and daily heavy use common in professional kitchens.

• Extra‑Deep & Spacious: 72″ × 36″ top offers abundant prep, staging, and multitasking room — ideal for high‑volume workflows and multi‑user stations.

• Easy to Sanitize: Smooth stainless surface and welded seams make cleanup fast and help maintain strict hygiene standards.

• Stable & Adjustable: Adjustable feet ensure a level, secure work surface even on uneven floors.

• Versatile & Functional: Great for prep, plating, staging, and supporting larger tools or machines without sacrificing usable space.

Q&A

Q: What are the dimensions?
A: 72″ W x 36″ D x ~35¾″ H — a spacious, deep prep and staging surface for busy kitchens.

Q: What materials are used?
A: 16‑gauge 300‑series stainless steel top, legs, and undershelf for commercial‑grade strength, corrosion resistance, and easy sanitation.

Q: Are there edge or splash protections?
A: Yes — features a Stallion safety edge on the front and a backsplash on the rear to help contain spills and debris.

Q: Does it include storage?
A: Yes — includes an adjustable stainless steel undershelf for organized storage of tools, trays, or equipment.

Q: Can it be leveled on uneven floors?
A: Yes — equipped with adjustable stainless steel bullet feet for stable leveling.

Q: Where is this work table best used?
A: Ideal for commercial kitchens, catering operations, bakeries, and foodservice prep stations needing a large, deep, durable workspace.

Q: Why choose this model?
A: Combines premium stainless construction, ample surface area, built‑in storage, and sanitary design for efficient workflow and long‑lasting performance.

Maintenance Tips

• Daily clean & dry: Wipe the tabletop, legs, and undershelf with mild detergent and warm water; always dry completely to prevent water spots and corrosion.

• Clean with the grain: Use a soft cloth and follow the stainless steel grain to preserve the finish and reduce streaks.

• Avoid abrasives: Do not use steel wool, wire brushes, or harsh chemical cleaners that can scratch or dull the surface.

• Polish periodically: Apply a non‑abrasive stainless steel cleaner to maintain shine and resist fingerprints.

• Protect seams & edges: Wipe spills promptly, especially at joints and corners, to prevent buildup and corrosion.

• Check hardware: Periodically inspect and tighten bolts, braces, and adjustable feet to ensure stability under heavy use.