John Boos

John Boos ST6R1.5-3684GSK 84" W x 36" D Work Table

John Boos ST6R1.5-3684GSK 84" W x 36" D Work Table

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John Boos ST6R1.5-3684GSK 84" W x 36" D Work Table

The John Boos ST6R1.5-3684GSK is a durable, attractive galvanized and stainless steel work table. The stainless-steel top has a 1-1/2” high rear up-turn. It is sound deadened. The side edges have a 90-degree bend down for table line-up. The top is tig welded. The exposed welds are polished to match adjacent surfaces. The ST6R1.5-3684GSK has galvanized steel base, legs, and gussets.

Features
  • 16-GAUGE STAINLESS STEEL TOP
  • TYPE 300 STAINLESS STEEL WITH #4 POLISH, SATIN FINISH
  • TOP IS SOUND DEADENED
  • REINFORCED WITH 1" X 2" CHANNEL RUNNING LENGTH OF TABLE
  • 1-1/2" STALLION EDGE ON FRONT AND 1-1/2" BACKSPLASH ON REAR WITH SIDE EDGES 90 DEGREE BEND DOWN FOR TABLE LINE-UP
  • GALVANIZED STEEL BASE WITH ADJUSTABLE UNDERSHELF
  • STAINLESS STEEL TOPS ARE TIG WELDED, EXPOSED WELDS ARE POLISHED TO MATCH ADJACENT SURFACE
  • 1-5/8" ROUND O.D., 16 GAUGE TUBULAR GALVANIZED LEGS
  • GALVANIZED GUSSETS
  • 1" ADJUSTABLE STAINLESS STEEL BULLET FEET
Specifications
Model ST6R1.5-3684GSK
Dimensions 37.25" H x 84" W x 36" D
Approximate Weight 152 lbs.
Note Knocked Down, Easy to Assemble
What our Experts Think
  • Durable Stainless Steel: Heavy-duty top ensures long-lasting performance in demanding kitchens.

  • Extra-Large 96" x 36" Surface: Provides maximum workspace for food prep, plating, and assembly.

  • Reinforced Construction: Strong frame and bracing deliver stability under heavy use.

  • Easy to Clean: Smooth stainless surface resists stains and simplifies maintenance.

  • Professional Quality: Perfect for restaurants, catering operations, and high-volume foodservice.

Q&A

Q: What are the dimensions of the ST6R1.5-3696GSK work table?
A: Measures 96" wide x 36" deep, offering an oversized prep surface for high-volume kitchens.

Q: What material is it made from?
A: Built with a 16-gauge stainless-steel top and a galvanized base for durability and strength.

Q: Is it suitable for commercial use?
A: Yes, ideal for restaurants, catering services, and institutional kitchens needing a large prep station.

Q: Does it include storage?
A: Yes, comes with a galvanized undershelf for storing cookware, tools, or kitchen supplies.

Q: How is it supported?
A: Sturdy galvanized legs with adjustable bullet feet ensure stability and proper leveling.

Q: What makes it unique?
A: Combines an expansive 96" x 36" work surface with professional-grade stainless steel durability and built-in storage.

Maintenance Tips
  • Clean stainless steel top daily with warm, soapy water; rinse and dry thoroughly.

  • Avoid abrasive pads or harsh cleaners to prevent scratches and corrosion.

  • Sanitize regularly with a food-safe sanitizer for safe food prep use.

  • Always use cutting boards to protect the table surface from knife marks and dents.

  • Wipe galvanized legs and base with a damp cloth; dry to prevent rust.

  • Inspect hardware and fasteners periodically; tighten as needed for stability.