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Star Grill-Max Roller Grills with Analogue Controls Duratec with Clear Bun Door - 8A-30SCBBC-120V

Star Grill-Max Roller Grills with Analogue Controls Duratec with Clear Bun Door - 8A-30SCBBC-120V

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Star Grill-Max Roller Grills with Analogue Controls Duratec with Clear Bun Door - 8A-30SCBBC-120V 

The STAR 8A-30SCBBC-120V Roller Grill is a high-quality roller grill designed for efficient hot dog preparation. With a 30 hot dog capacity, it's perfect for high-demand settings. The Duratec coating on the rollers prevents food and grease from sticking, making it easy to clean and maintain. The clear bun drawer provides convenient storage and visibility. It operates at 120V, ensuring reliable performance. This roller grill is a valuable addition to any foodservice establishment.

What Our Experts Think
  • High-Volume Capacity: Accommodates up to 30 hot dogs at once, ideal for concession stands, cafeterias, and busy commercial kitchens.

  • Non-Stick Duratec Rollers: The Duratec-coated rollers ensure smooth operation, prevent sticking, and make cleaning effortless.

  • Built-In Bun Drawer: Features a clear bun door compartment for keeping buns warm and visible, enhancing serving efficiency.

  • Reliable Performance: Operates on 120V power, delivering consistent heating for all-day service.

  • Commercial-Grade Durability: Constructed with heavy-duty stainless steel, built to withstand continuous use.

Q&A

Q: What is the cooking capacity of this grill?
A: It can cook up to 30 hot dogs at once, making it perfect for high-traffic operations.

Q: What’s special about the Duratec rollers?
A: The Duratec coating provides a durable non-stick surface, reducing residue and simplifying cleanup.

Q: Does it include bun storage?
A: Yes, the clear bun drawer keeps buns warm, visible, and ready to serve.

Q: Is this model suitable for commercial use?
A: Yes, it’s specifically designed for commercial foodservice environments.

Maintenance Tips
  1. Clean rollers daily with a damp cloth after cooling to protect the Duratec coating.

  2. Avoid harsh or abrasive cleaners to maintain non-stick performance.

  3. Wipe and sanitize the bun drawer regularly for hygiene.

  4. Empty drip trays after each use to prevent grease buildup.

  5. Inspect rollers periodically to ensure smooth and even operation.