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Introducing the Star 75SCBDE Hot Dog Roller Grill with Bun Storage, a versatile solution that elevates your concession service. This roller grill features digital controls for precise temperature management and a slanted design that enhances product visibility and accessibility. With the capability to cook up to 75 hot dogs simultaneously, it's perfect for high-demand environments.
The integrated bun storage area provides convenient access to buns while keeping them warm and ready for serving, streamlining your workflow. The non-stick roller surface ensures smooth operation and effortless cleaning, making your hot dog preparation hassle-free.
Backed by a 1-year limited parts and labor warranty, you can rely on the Star 75SCBDE Hot Dog Roller Grill to deliver consistent, mouthwatering results every time. Measuring 35.75 inches in width, 28.5 inches in depth, and 15.5 inches in height, this roller grill offers high capacity while conserving countertop space.
High Throughput Capacity – Holds up to 75 hot dogs with an integrated bun drawer for approximately 48 buns, ideal for busy concession areas.
Duratec® Non-Stick Rollers – Coated rollers ensure smooth food release, easy cleaning, and consistent cooking performance.
Programmable Electronic Controls – Independent front and rear zones allow precise cook and hold cycles for flexibility and food safety.
Compact & Eye-Catching Design – Slanted “stadium seating” rollers enhance product visibility while fitting on a 35.75″ W × 28.5″ D × 15.5″ H countertop footprint.
Commercial-Grade Construction – Stainless steel body, heavy-duty roller bearings, and sealed drive system built for continuous, demanding use.
Bottom Line – The Star 8A‑75SCBDE‑120V combines high capacity, integrated bun storage, programmable electronic controls, and durable commercial design, making it ideal for high-volume hot dog service operations.
Q: What is the cooking capacity?
A: Holds up to 75 hot dogs and includes a built-in bun drawer for approximately 48 buns.
Q: What type of rollers and controls does it use?
A: Features Duratec® non-stick rollers with electronic programmable front and rear zone controls for precise cooking and holding.
Q: What are the dimensions and electrical requirements?
A: Approximately 35.75″ W × 28.5″ D × 15.5″ H; operates on 120 V, 60 Hz, single-phase, drawing around 14.4 amps (~1,730 W).
Q: What construction and convenience features does it include?
A: Stainless steel construction, stadium-seating roller layout for product visibility, heavy-duty sealed roller bearings, and space-saving built-in bun drawer.
Q: What certifications and warranty does it have?
A: cULus listed and UL EPH Classified for commercial use; comes with a 1-year parts and labor warranty.
Q: Why choose this model?
A: Combines high-capacity cooking, built-in bun storage, easy-clean Duratec® rollers, programmable electronic controls for consistency, and a compact countertop footprint for commercial food-service use.
Clean rollers and the built‑in bun drawer daily with warm, soapy water and a soft cloth; avoid steel wool, metal utensils, or abrasive pads that can damage the Duratec® non‑stick surface.
Use only plastic‑coated or non‑metal utensils to load/unload hot dogs to protect the roller coating and maintain smooth rotation.
Ensure the unit is level, adjustable legs are properly set, and required clearance/ventilation is maintained so the motor and drive components operate optimally.
Empty and clean the drip tray and debris beneath the rollers regularly to prevent build‑up that can cause uneven cooking or roller slippage.
Check the electronic controls for correct front & rear zone temperatures; if you notice uneven cooking, roller stalling or noisy drive, schedule professional service of the motor, bearings, control board and rollers.
Always use genuine manufacturer parts when servicing rollers, bearings or controls, to ensure performance and preserve warranty.