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The Star 75SCE Hot Dog Roller Grill offers precision cooking for 75 hot dogs with electronic controls for front and rear zones. Its Duratec® coated rollers simplify cleaning, and stainless steel construction ensures durability. Certified by cULus and UL EPH Classified, this grill meets safety and sanitation standards. Available in both 120V and 230V options, it's made in the USA, representing quality and efficiency.
High‑Capacity Throughput: Holds up to 75 hot dogs at once, making it ideal for high‑traffic concession stands or retail snack counters.
Premium Duratec® Rollers & Electronic Controls: Heavy‑duty non‑stick rollers coated with Duratec®, paired with electronic dual‑zone temperature controls for front and rear sections, enabling precise cooking and holding zones.
Space‑Efficient Footprint: Approximately 35.75″ W × 28.5″ D × 15.5″ H — countertop‑ready design that saves floor space while delivering full capacity.
Commercial‑Grade Construction: Stainless‑steel body resists wear and cleaning demands; heavy roller bearings reduce maintenance; electronic controls enhance consistency and usability.
120 V Plug‑and‑Play: Uses standard 120 V power, making it easier to integrate into existing countertop power circuits without requiring heavier electrical infrastructure.
Q: What is the Star 8A-75SCE-120V Grill-Max® Roller Grill?
A: A commercial 120V roller grill that cooks up to 75 hot dogs simultaneously, featuring Duratec-coated rollers and electronic controls for precise, consistent cooking.
Q: What is the power source?
A: 120V electric.
Q: How many hot dogs can it cook at once?
A: Up to 75 hot dogs.
Q: What materials are used?
A: Heavy-duty stainless steel with Duratec-coated rollers for durability, non-stick performance, and easy cleaning.
Q: What type of controls does it have?
A: Electronic controls for accurate, consistent temperature management.
Q: Where is this roller grill ideal for use?
A: Perfect for concession stands, convenience stores, food courts, and catering operations.
Daily Cleaning: Wipe rollers, drip tray, and exterior to remove grease and food residue.
Roller Care: Inspect rollers for smooth rotation and clean to ensure even cooking.
Heating Element Check: Keep elements clean and unobstructed for consistent 120V performance.
Control Maintenance: Test electronic controls regularly for accurate temperature regulation.
Surface Protection: Clean exterior with a damp cloth; avoid abrasive cleaners to preserve finish.
Deep Cleaning: Weekly, remove rollers and drip tray for thorough cleaning.
Professional Servicing: Schedule periodic inspections to maintain optimal performance and longevity.
Storage: Cover when not in use to protect from dust and moisture