Only a few left—secure yours before it’s gone for good!
Your items are reserved, but only for a limited time!
Grab it now at a discounted price before the deal ends!
$0.00 USD
$0.00 USD
$0.00 USD
$0.00 USD
$0.00 USD
$0.00 USD
$0.00 USD
"The Star 515F Countertop Electric Fryer offers exceptional frying capabilities for your kitchen. With a generous 15 lb. oil capacity, this fryer is suitable for a wide range of fried food items. It features a temperature range of 200-375 degrees Fahrenheit, allowing precise control over your frying process.
The snap-action thermostat ensures quick temperature recovery, making it efficient for high-demand kitchens. Safety is a priority with the built-in thermostat that prevents the unit from reaching dangerous temperatures, adding peace of mind to your operation. The heavy-duty metal knobs are designed for frequent use, ensuring long-lasting durability.
Equipped with immersion-type heating elements, this fryer provides even heat distribution, ensuring that your fried products are consistently cooked to perfection. The swing-up design of the heating elements allows for easy maintenance and cleaning.
The removable baskets simplify the replacement and cleaning process. The stainless steel kettle can be easily removed for oil straining, further streamlining your maintenance routine. The Star 515F Countertop Electric Fryer is a valuable addition to any commercial kitchen, providing efficiency and safety in your frying operations."
High‑Capacity Output – Holds up to 75 hot dogs, ideal for busy concession stands, stadiums, or high-traffic operations.
Built-In Bun Drawer – Stores approximately 48 buns underneath the rollers, improving space efficiency and service speed.
StalTek® Non‑Stick Rollers – Durable coated rollers for long life, easy food release, and minimal maintenance.
Analog Dual-Zone Control – Independent front and rear roller controls allow simultaneous cooking and holding of different products.
Compact Footprint, Strong Presentation – “Stadium-style” roller design enhances product visibility without taking up excessive countertop space.
Commercial-Grade Construction – Stainless steel body with heavy-duty roller bearings and sealed drive system designed for continuous use.
Bottom Line – The Star 8A‑75STBD‑120V combines high output, efficient bun storage, dual-zone control, and durable construction, making it a top choice for high-volume hot dog service operations.
Q: What is the cooking capacity?
A: Holds up to 75 hot dogs and includes a built-in drawer for approximately 48 buns.
Q: What type of rollers and controls does it have?
A: Features StalTek® non-stick rollers with analog front-and-rear heat zone controls for cooking and holding.
Q: What are the dimensions and electrical requirements?
A: Approximately 35.75″ W × 28.5″ D × 15.5″ H; operates on 120 V single-phase.
Q: What features make it suitable for commercial use?
A: Stadium-seating roller layout for visibility, durable roller bearings, stainless steel construction, and built-in bun drawer for space-efficient storage.
Q: What certifications and intended usage does it have?
A: cULus / UL EPH Classified; designed for commercial food-service use only.
Q: Why choose this model?
A: Combines high-capacity cooking, even heat distribution, easy bun access, and durable commercial construction in a compact countertop design.
Ensure the unit is level, stable, and has proper clearance and ventilation.
Clean rollers and bun drawer daily with a soft cloth or mild detergent; avoid steel wool or abrasive cleaners.
Remove and clean the bun drawer and drip tray regularly; always operate with these components in place.
Use only plastic-coated or non-metal utensils to prevent scratching the roller coating.
Verify that the analog temperature controls work properly; address uneven cooking or roller speed issues promptly.
Schedule professional inspections for the motor, roller bearings, wiring connections, and correct mounting to ensure long-term safe operation