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True Mfg. - General Foodservice STG1FPT-2HS-2HS SPEC SERIES Reach-In Refrigerators & Freezers - STG1FPT-2HS-2HS

True Mfg. - General Foodservice STG1FPT-2HS-2HS SPEC SERIES Reach-In Refrigerators & Freezers - STG1FPT-2HS-2HS

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True Mfg. - General Foodservice STG1FPT-2HS-2HS SPEC SERIES Reach-In Refrigerators & Freezers - STG1FPT-2HS-2HS

Model STG1FPT-2HS-2HS | 27½″ W × 36⅛″ D × 77¾″ H*

Move product from prep to plate without breaking the cold chain. True’s SPEC SERIESpass-thru freezer lets you load from the back and pull from the front, streamlining busy cooklines while holding a rock-solid −10 °F (−23.3 °C). Built, engineered and warrantied in the USA, it delivers the heavy-duty construction, precise temperature control and long-term reliability chefs expect from the industry’s #1 refrigeration brand.

Features
  • Pass-thru design with (2) stainless-steel half doors front & rear; individual locks secure every compartment.
  • Self-contained, top-mount, 3⁄4 HP refrigeration system charged with environmentally-friendly R404A refrigerant.
  • Holds −10 °F – perfect for both frozen foods and ice cream.
  • State-of-the-art electronically commutated (ECM) condenser & evaporator fan motors for up to 75 % energy savings over shaded-pole motors.
  • Exterior digital temperature control/‎display (°F or °C) for easy, at-a-glance monitoring.
  • Automatic defrost: time-initiated, temperature-terminated with fan-delay to prevent warm air blow-back.
  • LED interior lighting with safety shield brings full-cabinet visibility while cutting energy use.
  • Ecomatehigh-density, CFC-free polyurethane insulation (zero ODP & zero GWP).
What Our Experts Think
  • Maintains rock-solid −10°F (−23.3°C) for safe frozen storage.

  • Pass-thru design allows loading from the back and pulling from the front for efficient workflow.

  • Rugged stainless steel construction ensures long-term durability.

  • Precise temperature controls provide consistent performance.

  • Built, engineered, and warrantied in the USA for commercial reliability.

Q&A
  1. Q: What temperature does it maintain?
    A: Steady −10°F (−23.3°C) for frozen inventory.

  2. Q: How does the pass-thru design help?
    A: Allows loading from the back and unloading from the front to streamline busy cooklines.

  3. Q: Is it durable for heavy commercial use?
    A: Yes, built with heavy-duty stainless steel and engineered for long-term reliability.

  4. Q: Where is it manufactured?
    A: Built and engineered in the USA with full commercial-grade components.

Maintenance Tips
  • Clean interior and exterior surfaces regularly with mild detergent.

  • Avoid abrasive cleaners to protect stainless steel surfaces.

  • Inspect door gaskets and hinges for proper sealing.

  • Check refrigeration system and temperature controls periodically.

  • Defrost and clean condensation trays to prevent ice buildup.