True Mfg General Foodservice Refrigerated Prep Tables - TSSU-48-18M-B-HC
18-Pan | 2 Solid Doors | Hydrocarbon Refrigerant
Built for the busiest kitchens, this USA-made Mega-Top keeps ingredients ice-cold while giving you a generous work surface for speedy sandwich, salad and wrap assembly. True’s legendary refrigeration system, rugged all-stainless construction and 7-year warranty deliver peace of mind—and lower operating costs—for years to come.
Key Features
- Patented forced-air design holds food between 33 °F and 41 °F (0.5 °C–5 °C) in both pans and cabinet.
- Environmentally friendly R290 refrigerant—zero ODP, ultra-low GWP.
- All-stainless top, front & sides with corrosion-resistant GalFan-coated steel back.
- Stainless, foam-insulated lid & hood lift off for quick cleaning and superior temperature retention.
- 8 7/8″-deep, ½″-thick NSF polyethylene cutting board spans the full width of the unit.
- (18) 1/6-size × 4″-deep clear polycarbonate pans included; also accepts 6″ pans (sold separately).
- (2) positive-seal doors with 90° stay-open feature & recessed 12″ handles.
- (4) adjustable heavy-duty PVC-coated wire shelves for organized cold storage.
- 5″ locking stem casters provide a 36″ working height and easy mobility.
What Our Experts Think
-
Commercial refrigerated prep table designed for efficient food preparation.
-
48" top accommodates 18 pans, ideal for sandwiches, salads, and toppings.
-
Durable stainless steel construction ensures long-lasting performance in busy kitchens.
-
Energy-efficient cooling keeps ingredients at safe, optimal temperatures.
-
Perfect for restaurants, cafes, and catering operations requiring organized refrigerated prep space.
Q&A
-
Q: What type of unit is this?
A: Refrigerated prep table for commercial kitchens.
-
Q: Is it suitable for high-volume use?
A: Yes, designed for restaurants, cafes, and catering operations.
-
Q: What material is it made from?
A: Stainless steel for durability and hygiene.
-
Q: Does it maintain consistent temperatures?
A: Yes, engineered for reliable, energy-efficient cooling.
Maintenance Tips
-
Clean interior and exterior surfaces regularly.
-
Inspect door gaskets and lid seals for proper sealing.
-
Keep condenser coils dust-free for optimal efficiency.
-
Avoid overloading pans to maintain proper airflow.
-
Defrost periodically to prevent ice buildup.
