Turbo Air Radiance Gas Ranges - TARG-24G2B
Radiance Restaurant Range, gas, 36", (2) 32,000 BTU open burners, 24" griddle (left side), (1) standard oven with (1) rack, stainless steel front, sides & back riser lift-off high shelf, full stainless steel oven interior, adjustable oven thermostat, 26.3" D standard, 6" stainless steel adjustable legs standard, regulator included, total 136,000 BTU,
What Our Experts Think
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Powerful Cooking Performance: With (2) 32,000 BTU open burners and a 24" griddle, this range delivers exceptional heat for versatile cooking options, from stir-frying to grilling.
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Efficient Oven: The standard oven with (1) rack features a full stainless steel interior for easy cleaning and durability, with an adjustable thermostat for precise temperature control.
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Durable Construction: Built with a stainless steel front, sides, and back riser, it is designed for long-lasting performance in busy kitchen environments.
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Space-Saving Design: The 36" wide range maximizes cooking power while keeping your kitchen organized and efficient.
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Easy Maintenance: The lift-off high shelf and full stainless steel oven interior ensure quick and easy cleaning, making maintenance simple and efficient.
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Professional Grade: Ideal for high-volume restaurants, the TARG-24G2B provides the reliable performance and durability needed for a busy cooking station.
Q&A
Q: What is the Turbo Air TARG-24G2B?
A: The Turbo Air TARG-24G2B is a 36" Radiance Restaurant Gas Range designed for commercial kitchens, offering both cooking flexibility and durability.
Q: What are the cooking components of this range?
A: This range features:
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(2) 32,000 BTU open burners for high heat and even cooking.
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A 24" griddle (located on the left side) for versatile grilling and cooking.
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(1) standard oven with (1) rack for baking and roasting.
Q: What are the dimensions of the range?
A: The range measures 36" wide with a depth of 26.3".
Q: What materials are used in its construction?
A: The range is made with stainless steel front, sides, and a back riser lift-off high shelf for durability and easy maintenance.
Q: How is the oven controlled?
A: The oven comes with an adjustable oven thermostat, allowing precise temperature control for consistent cooking results.
Q: Is the oven interior easy to clean?
A: Yes, the oven has a full stainless steel interior, making it resistant to stains and easy to clean.
Maintenance Tips
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Clean Burners Regularly: Inspect and clean the 32,000 BTU open burners to prevent grease or food debris buildup, ensuring consistent flame and heat distribution.
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Maintain Griddle Surface: Clean the 24" griddle after each use with a scraper and mild detergent. Season the griddle periodically to prevent rust and ensure optimal cooking performance.
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Check Oven Interior: Wipe down the full stainless steel oven interior to remove food spills and grease. Keep the oven racks clean for efficient cooking.
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Adjust Oven Thermostat: Periodically verify that the oven thermostat is calibrated correctly for accurate temperature control.
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Examine Stainless Steel Surfaces: Wipe down the stainless steel front, sides, and back to maintain a clean, polished appearance. Use non-abrasive cleaners to avoid scratching.
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Inspect High Shelf: Ensure the lift-off high shelf is secure and free of grease buildup to maintain safety and ease of use.
