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The Univex ABDR22 Automatic Bun and Dough Divider is easy to use. It has programmable controls and a dual start button operation. The dual start feature ensures a simple and safe operation. It can be programmed for multiple languages, giving this ABDR22 greater flexibility in operation. It has three clear 22-division trays, perfect for producing 22 equally weighted and shaped pieces at once. The Automatic Bun and Dough Divider can produce 22 pieces in just 7 seconds, meaning it has the capacity to produce 3800 pieces an hour. It has a painted steel body and simple to use leveling feet.
The Bun and Dough Divider is cETLus and ETL-Sanitation certified.
Automatically divides and rounds dough for perfectly uniform buns and rolls.
Medium-capacity design ideal for bakeries, pizzerias, and commercial kitchens.
Durable stainless steel construction ensures long-lasting reliability.
User-friendly controls simplify operation and reduce labor.
Delivers consistent, professional-quality results every batch.
Q: What is the maximum dough capacity?
A: Designed for medium batches; exact capacity varies by dough type.
Q: Can it handle sticky or dense doughs?
A: Yes, suitable for a variety of dough consistencies.
Q: Is it suitable for continuous commercial use?
A: Yes, built for high-volume professional operations.
Q: Does it require assembly?
A: Minimal setup; ready for immediate operation.
Clean all contact surfaces after each use to prevent residue buildup.
Lubricate moving parts as recommended by the manufacturer.
Inspect belts, gears, and electrical components regularly.
Wipe exterior with a damp cloth and mild detergent.
Avoid abrasive tools to maintain stainless steel finish and ensure smooth operation.