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Increase productivity with the Univex MRD20! This manual dough divider produces 20 equal-weighted and shaped pieces at once. This empowers it to produce up to 1000 pieces an hour! Efficient, it has simple-to-use controls.
The MRD20 manual dough divider is constructed from painted steel for improved longevity. It comes with a 1-year on-site parts and labor warranty for increased peace of mind.
Manual round dough divider ensures uniform portioning for consistent dough pieces.
Durable stainless steel construction built for commercial bakery use.
Produces up to 1,000 pieces per hour, ideal for medium-volume operations.
Simple, user-friendly design reduces labor and speeds workflow.
Suitable for buns, rolls, and other soft dough products.
Q: What types of dough can it handle?
A: Perfect for bread, buns, rolls, and similar soft doughs.
Q: Is it suitable for high-volume use?
A: Yes, designed for medium-volume bakery production.
Q: Can it adjust portion sizes?
A: Yes, portion sizes can be customized depending on requirements.
Q: Does it require assembly?
A: Minimal setup; ready for immediate operation.
Clean all contact surfaces and cutting components after each use.
Wipe exterior with a damp cloth and mild detergent.
Inspect mechanical parts and fasteners regularly for wear or looseness.
Avoid abrasive tools to maintain stainless steel surfaces.
Lubricate moving parts as recommended to ensure smooth operation.