Univex Single Countertop Panini Press with Smooth Plates - UVPPRESS1F
This Univex PPRESS1F panini press is ideal for preparing meat, fish, eggs, vegetables, cheese, sandwiches, and any other food that can be grilled. It has a single design with one standard hinged upper grill. Its cooking surface is 9.8" x 10". The PPRESS1F has manual controls and an adjustable temperature. The temperature can be adjusted up to 572°F. The non-stick ceramic coated cast iron plates are easy to clean, ensuring hygiene. They are acid and salt-proof and resistant to oxidation.
This panini press is cETLus and ETL-Sanitation certified.
Features
- Single, countertop design
- Manual controls
- 9.8" x 10" cooking surface
- (1) standard hinged upper grill
- Adjustable temperature up to 572°F
- Built-in timers
- Includes scraping brush
- Stainless steel exterior
- Non- stick ceramic coated cast iron for easy cleaning and extended life of the unit
- Even and fast heat distribution
- Well suited for high volume operations
- Perfect thermal conductivity
- Self balancing upper plate
- Suitable for cooking meat, fish, eggs, vegetables, cheese and any other food that can be grilled
- Ideal for sandwiches and rolls of different size and thickness
- Long life cast iron plates to ensure hygiene, acid and salt proofness and resistance to oxidation
- Offers a large cooking surface
- Smooth cast iron plates
Specifications
- Model: PPRESS1F
- Electrical Information:
- Volts: 120
- Hz: 60
- Phase: Single
- Amps: 15
- Plug: NEMA 5-15P
- Warranty: One-year, carry-in parts & labor
- Dimensions: 9.2" H x 10.2" W x 17.1" D
- Approximate Weight: 37 lbs.
- Certifications: cETLus, ETL-Sanitation
What Our Experts Think
-
Countertop panini press with smooth plates ensures even grilling for sandwiches and paninis.
-
Compact, space-saving design ideal for cafes, restaurants, and small kitchens.
-
Heavy-duty construction provides durability and consistent performance.
-
Adjustable temperature controls allow precise cooking for a variety of foods.
-
Easy-to-clean plates reduce downtime and maintain hygiene.
Q&A
-
Q: What types of food can it cook?
A: Ideal for paninis, sandwiches, grilled vegetables, and other pressed foods.
-
Q: Is it suitable for continuous commercial use?
A: Yes, designed for small-to-medium volume professional kitchens.
-
Q: Are the plates removable?
A: Smooth plates are non-removable but easy to wipe clean.
-
Q: Does it require assembly?
A: Minimal setup; ready for immediate operation.
Maintenance Tips
-
Clean plates after each use with a damp cloth or mild detergent.
-
Wipe exterior with a damp cloth to remove grease and residue.
-
Inspect power cord and components periodically for safety.
-
Avoid abrasive tools to maintain plate and surface integrity.
-
Preheat only when ready to use to prolong heating element life.
