Univex PPRESS1R Single Countertop Panini Press with Ribbed Cast Iron Plates - UVPPRESS1R
This Univex PPRESS1R panini press is ideal for preparing meat, fish, eggs, vegetables, cheese, sandwiches, and any other food that can be grilled. It has a single design with one standard hinged upper grill. The grill plates have been ribbed to give that perfectly grilled appearance. Its cooking surface is 9.8" x 10". The PPRESS1R has manual controls and an adjustable temperature. The temperature can be adjusted up to 572°F. The non-stick ceramic coated cast iron plates are easy to clean, ensuring hygiene. They are acid and salt-proof and resistant to oxidation.
This panini press is cETLus and ETL-Sanitation certified.
Features
- Single, countertop design
- Manual controls
- 9.8" x 10" cooking surface
- (1) standard hinged upper grill
- Adjustable temperature up to 572°F
- Built-in timers
- Includes scraping brush
- Stainless steel exterior
- Non- stick ceramic coated cast iron for easy cleaning and extended life of the unit
- Even and fast heat distribution
- Well suited for high volume operations
- Perfect thermal conductivity
- Self balancing upper plate
- Suitable for cooking meat, fish, eggs, vegetables, cheese and any other food that can be grilled
- Ideal for sandwiches and rolls of different size and thickness
- Long life cast iron plates to ensure hygiene, acid and salt proofness and resistance to oxidation
- Offers a large cooking surface
- Ribbed cast iron plates
Specifications
- Model: PPRESS1R
- Electrical Information:
- Volts: 120
- Hz: 60
- Phase: Single
- Amps: 15
- Plug: NEMA 5-15P
- Warranty: One-year, carry-in parts & labor
- Dimensions: 9.2" H x 10.2" W x 17.1" D
- Approximate Weight: 37 lbs.
- Certifications: cETLus, ETL-Sanitation
What Our Experts Think
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Compact single panini press ideal for cafés, delis, and restaurants.
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Ribbed cast iron plates deliver perfect grill marks and even heating.
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Durable stainless steel housing ensures longevity and easy cleaning.
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Adjustable thermostat allows precise temperature control.
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Space-saving countertop design with fast heat recovery.
Q&A
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Q: What’s the plate size?
A: The ribbed cast iron plates fit standard paninis and sandwiches easily.
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Q: Can it handle meat or vegetables?
A: Yes, it’s perfect for grilling meats, vegetables, and wraps.
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Q: How long does it take to heat up?
A: Typically reaches cooking temperature in about 10 minutes.
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Q: Is it suitable for commercial use?
A: Yes, it’s built for daily use in professional kitchens.
Maintenance Tips
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Allow plates to cool before cleaning.
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Use a soft brush or damp cloth—avoid abrasive tools.
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Wipe grease tray daily and oil plates occasionally to prevent rust.
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Regularly check the thermostat and power cord for best performance.
