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When you buy the Univex SL80RB, you invest in a reliable spiral mixer. A part of their Silverline series, you can expect this unit to come with separate bowl and agitator motors. It offers two speeds and a reverse function. The speeds and reverse function can be monitored and adjusted by a control board. The safety switches ensure operator safety by protecting them from injury when the bowl lid is open. The SL80RB spiral mixer is cETLus and ETL-Sanitation certified.
It comes with a stainless steel bowl, spiral dough hook, and shaft. It includes a bowl dolly, an electromagnetic hook for the bowl, and leveling feet.
Model | SL80RB |
---|---|
Bowl Capacity | 137 quarts |
Dough Capacity | 176 lbs |
Overall Electrical Information | |
Volts | 220 |
Hz | 60 |
Phase | 3 |
Total Amps | 47.46 |
Hard wire with shutoff | Yes |
Bowl Electrical Information | |
HP | 1 |
Amps | 4.48 |
kW | 7.5 |
Spiral Electrical Information | |
HP | 11 |
Amps | 38.5 |
kW | 8 |
Head Electrical Information | |
HP | 1 |
Amps | 4.48 |
kW | 0.75 |
Warranty | 1-year on-site parts and labor |
Dimensions | 53.1" H x 28.3" W x 56.3" D |
Approximate Weight | 1521 lbs. |
High Capacity: The SL80RB features a 137-quart (130-liter) bowl with a 176-pound (80 kg) dough capacity, suitable for medium to large-scale baking operations.
Powerful Motors: Equipped with a 1 HP bowl motor and an 11 HP spiral motor, ensuring efficient and consistent mixing performance.
Versatile Mixing Options: Offers two fixed speeds and a reverse function, providing flexibility to achieve desired dough textures.
User-Friendly Controls: Features a control panel with separate digital timers for low and high-speed settings, along with a bowl jog function, allowing precise control over mixing cycles.
Durable Construction: Built with stainless steel components, including the bowl, spiral dough hook, and shaft, ensuring longevity and ease of maintenance.
Safety Features: Incorporates safety switches that prevent operation if the bowl lid is open, protecting operators from potential injuries.
Enhanced Mobility: Comes with built-in casters and leveling feet, facilitating easy positioning and stability during operation
Q: What is the Univex SL80RB Silverline Spiral Dough Mixer? The Univex SL80RB is a high-capacity spiral dough mixer designed for commercial kitchens and bakeries. It features a 137-quart (130-liter) removable bowl and can handle up to 176 lbs (80 kg) of dough, making it suitable for large-scale baking operations.Â
Q: What are the power requirements for the SL80RB mixer? The mixer operates on a 208-240V, 60Hz, 3-phase electrical system. The bowl motor is 1 HP, and the spiral motor is 11 HP, providing robust performance for heavy-duty mixing tasks.Â
Q: Where can the SL80RB mixer be used? Ideal for bakeries, pizzerias, and any dough processing applications requiring efficient and consistent dough portioning.
Q: How does the SL80RB mixer benefit commercial kitchens? By automating the mixing process, the SL80RB reduces labor intensity, minimizes errors, and ensures uniformity in dough preparation, thereby enhancing overall productivity and product quality in high-demand baking environments.
Regular Cleaning: Clean the mixer after each use to prevent dough buildup. Use a damp cloth with mild detergent; avoid abrasive cleaners.
Lubricate Moving Parts: Periodically lubricate the spiral and bowl motors to ensure smooth operation.
Inspect for Wear: Check the spiral hook, bowl, motors, belts, and safety switches for signs of wear. Replace any damaged parts promptly.
Secure Fasteners: Ensure all bolts and fasteners are tightened to prevent operational issues.
Electrical Safety: Verify that electrical connections are secure and that the power supply matches the machine's requirements (208-240V, 3-phase).
Proper Storage: When not in use, store the mixer in a dry, cool area to prevent rust and prolong its lifespan.