Univex Countertop Planetary Mixer with 20-Quart Capacity - UVSRM20
This Univex SRM20+ planetary mixer is engineered for countertop use. It includes a wire whip, dough hook, and bowl scraper. It can mix up to 20 quarts at a time. The SRM20+ uses variable speed controls, allowing operators to set it among 4 fixed speeds or any speed in between. It has a removable two-piece stainless steel, dishwasher-safe safety guard to help keep operators safe. The interlock switches protect operators from injury if the safety guard is open or the bowl is lowered. This planetary mixer is NSF and cETLus certified.
Features
- 1/2 hp capacitor start the motor
- Variable Speed Drive: 4 fixed speeds or any speed in-between
- Change speeds without having to stop the mixer
- Two-piece, stainless steel, dishwasher-safe safety guard
- Heavy-duty stainless steel bowl
- #12 Power Take Off (PTO) hub
- Interlock switches protect the operator from injury if the safety guard is open or the bowl is lowered
- Hardened alloy gears in the transmission
- Durable NSF-approved hybrid epoxy/ polyester powder coat finish
- Stainless steel bowl
- Batter Beater
- Wire whip & dough hook
- Bowl scraper
Specifications
- Model: SRM20+
- Capacity: 20-quarts
- Electrical Information:
- Volts: 115
- Hz: 60
- Phase: Single
- Amps: 10.6
- Plug: NEMA 5-15
- Motor HP: 1/2
- Warranty: Two-year, on-site parts & labor
- Dimensions: 35.75" H x 19.25" W x 27.38" D
- Approximate Weight: 254 lbs.
- Certifications: NSF, cETLus
- Made in the USA
What Our Experts Think
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20-quart planetary mixer delivers consistent mixing for medium-to-large batches.
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Heavy-duty stainless steel construction built for commercial kitchens.
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Versatile attachments handle dough, batter, and other mixtures efficiently.
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Compact countertop design saves space while providing professional performance.
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User-friendly controls simplify operation and improve workflow.
Q&A
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Q: What is the maximum capacity?
A: Up to 20 quarts, ideal for medium batch production.
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Q: Can it handle dense or heavy doughs?
A: Yes, suitable for bread, pastry, and other heavy mixtures.
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Q: Is it suitable for continuous commercial use?
A: Yes, designed for professional kitchens with moderate production demands.
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Q: Does it require assembly?
A: Minimal setup; ready for immediate operation.
Maintenance Tips
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Clean bowl and attachments thoroughly after each use to prevent residue buildup.
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Lubricate moving parts as recommended by the manufacturer.
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Inspect belts, gears, and electrical components regularly.
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Wipe exterior with a damp cloth and mild detergent.
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Avoid abrasive tools to maintain stainless steel finish and ensure smooth operation.
