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This electric Combi oven is equipped with Unox's MIND.Maps Plus technology. This advanced system allows you to store and recall up to 10 cooking programs for maximum convenience and efficiency. Additionally, the unit features Unox's proprietary Opti-Flow™ technology, which optimizes the air flow for faster cooking times and better results.
The Unox XAVC-1011-EPRM ChefTop MIND.Maps Plus Electric Countertop Combi Oven is designed with safety in mind. The unit features a safety-lock door, which prevents accidental opening during operation, as well as a water-resistant control panel for extra protection. Additionally, the unit is equipped with an integrated steam-injection system, which ensures optimal cooking results and prevents food from drying out.
The Unox XAVC-1011-EPRM ChefTop MIND.Maps Plus Electric Countertop Combi Oven is an efficient and reliable cooking solution for any commercial kitchen. With its advanced cooking technologies, safety features, and maximum cooking capacity, this unit is sure to meet the needs of any foodservice professional.
Model | XAVC-1011-EPRM |
---|---|
Width | 29.5 Inches |
Depth | 30.82 Inches |
Height | 39.75 Inches |
Tray Size | GN 1/1 (12' x 20") |
Capacity | 10 Trays |
Tray Pitch | 2.62 Inches |
Touch Control Panel | 9.5 Inches |
Power Type | Electric |
Voltage | 240V |
Hertz | 60 Hz |
Phase | 3 Phase |
Power | 19 kW |
Maximum Amp Draw | 47 Amps |
Product Type | Combi Oven |
Q: What is the Unox ChefTop MIND.Maps Plus XAVC-1011-EPRM used for?
A: Designed for high-volume commercial kitchens, bakeries, and catering operations, this combi oven provides precise baking, steaming, roasting, grilling, and regenerating with advanced digital controls.
Q: What is its capacity?
A: Holds 10 GN 1/1 trays, making it ideal for large-scale food production.
Q: What power does it require?
A: Operates on 208-240V, 3-phase electric connection.
Q: Is it easy to clean?
A: Yes, features automatic washing programs and a seamless stainless-steel interior for effortless maintenance.
Q: Who is this oven best for?
A: Ideal for restaurants, hotels, bakeries, and catering businesses needing high-capacity, precision cooking, and efficiency.