Unox High Stand For Cheftop MIND.Maps Ovens - XWARC-07EF-H
The Unox XWARC-07EF-H High Stand is the perfect addition to any professional kitchen. It is designed to hold Unox Cheftop or MIND.Maps Ovens, providing a convenient and efficient workspace. It is quick and easy to assemble, and provides a safe and secure platform for your ovens.
The Unox XWARC-07EF-H High Stand is the perfect solution for busy commercial kitchens. With its sturdy construction and adjustable features, this stand will provide a secure and reliable platform for your ovens. It is quick and easy to assemble, and its modern design will add a stylish touch to any kitchen.
Specifications
| Model |
XWARC-07EF-H |
| Width |
33.15 Inches |
| Depth |
28 Inches |
| Height |
29.6 Inches |
| Capacity |
(7) 600 x 400 |
| Compatibility |
Cheftop & MIND.Maps Ovens |
| Product Type |
Oven Stand |
What Our Experts Think
-
Optimized Support – Designed specifically for Unox ChefTop MIND.Maps™ ovens for a secure and stable setup.
-
Ergonomic Height – Elevates the oven to a comfortable working level, improving efficiency and accessibility.
-
Durable Construction – Heavy-duty stainless steel ensures long-lasting performance in commercial kitchens.
-
Extra Storage Space – Includes multiple shelf levels for convenient pan and tray organization.
-
Easy Installation – Designed for quick assembly and seamless integration with your Unox combi oven.
Q&A
Q: What is the Unox High Stand XWARC-07EF-H used for?
A: This stand is designed to elevate your Unox ChefTop MIND.Maps Plus oven, making it more accessible and improving workflow in commercial kitchens.
Q: What ovens is this stand compatible with?
A: It is specifically made for Unox ChefTop MIND.Maps Plus ovens, offering a secure, stable base for various models in the range.
Q: What is the weight capacity?
A: It is designed to safely support the weight of the Unox ChefTop MIND.Maps Plus oven and additional accessories.
Q: Who is this stand best for?
A: Perfect for high-volume commercial kitchens, bakeries, and catering businesses that require a convenient and ergonomic oven setup.
Maintenance Tips
-
Regular Cleaning: Wipe down the stand with a damp cloth and mild detergent to remove dirt and grease.
-
Check Stability: Ensure the stand is securely positioned and all legs are properly adjusted for balance.
-
Inspect for Wear: Periodically check for any signs of rust, cracks, or damage, especially at joints and welds.
-
Keep Ventilation Clear: Ensure the area around the stand is free from obstructions to allow proper airflow.
-
Avoid Overloading: Do not exceed the recommended weight limit to ensure structural integrity.
