UnoxChefTop MIND.Maps Plus Electric Combi Oven - 208V-240V, 3 Ph - XAVL-2021-DPRS
Technologically advanced combi oven for gastronomy cooking processes (dehydrating, steaming, low temperature cooking, sous vide cooking, roasting, grilling, pan frying, regeneration and plate regeneration) and for fresh or frozen baking thanks to the Unox Intensive Cooking and Intelligence Performance technologies which guarantee perfect results and repeatability for any load size. Automatic management of cooking processes (CHEFUNOX) for perfect results even without trained staff.
Specifications
| Model |
XAVL-2021-DPRS |
| Width |
35.12 Inches |
| Depth |
45.83 Inches |
| Height |
73.82 Inches |
| Tray Size |
GN 2/1 |
| Control Type |
Plus |
| Power Type |
Electric |
| Voltage |
240V |
| Hertz |
60 Hz |
| Phase |
3 Phase |
| Power |
71 kW |
| Maximum Amp Draw |
173 Amps |
| Capacity |
20 Trays |
| Distance Between Trays |
3.2 Inches |
| Product Type |
Combi Oven |
What Our Experts Think
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High-Capacity Cooking – Accommodates 20 full-size GN 1/1 trays, ideal for large-scale food production.
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MIND.Maps™ Plus Technology – Intuitive touchscreen controls for precise programming and automation.
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Versatile Cooking Functions – Supports steam, convection, and mixed cooking for maximum flexibility.
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Powerful Electric Performance – 208-240V, 3-phase system ensures consistent and efficient operation.
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Durable & Easy to Maintain – Stainless steel construction with an automatic cleaning system for hassle-free upkeep.
Q&A
Q: What is the Unox ChefTop MIND.Maps Plus XAVL-2021-DPRS used for?
A: A high-performance electric combi oven designed for restaurants, bakeries, and catering businesses, offering baking, steaming, roasting, grilling, and regenerating with precise control.
Q: What is its capacity?
A: Holds 20 full-size GN 1/1 trays, perfect for large-scale commercial food production
Q: What power does it require?
A: Operates on 208-240V, 3-phase electric power, ensuring efficient performance in high-demand kitchens.
Q: Is it easy to clean?
A: Yes, it features automatic washing programs and a stainless-steel interior for easy maintenance.
Q: Who is this oven best for?
A: Ideal for high-volume kitchens, hotels, bakeries, and catering services needing precision, efficiency, and versatility in cooking.
Maintenance Tips
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Daily Cleaning: Use the built-in wash system or wipe surfaces with a soft cloth and mild detergent.
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Water System Care: Regularly clean water filters and drain lines to prevent scale buildup.
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Door Gasket Maintenance: Keep the gasket clean and inspect for wear to ensure an airtight seal.
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Descaling: Use Unox-approved descaling agents periodically to prevent mineral deposits.
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Ventilation Check: Ensure airflow around the oven is unobstructed for efficient operation.
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Software Updates: Keep MIND.Maps software updated for peak performance.
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Professional Servicing: Schedule routine maintenance to extend the oven’s lifespan.
