Vollrath

Vollrath 720201003 Cayenne Countertop Food Warmers

Vollrath 720201003 Cayenne Countertop Food Warmers

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Vollrath 720201003 Cayenne Countertop Food Warmers

Cayenne 72020 Full Size Rethermalizing Model 1220 Soup Merchandiser Base, Country Kitchen graphics, & 4 quart accessory pack: (1) 72228 4 quart, adapter plate, (3) 4 quart insets, (3) 47486 hinged covers, (3) 4980320 3 oz., Kool-Touch® stainless ladles, 18-1/2"Wx 26-1/4"D x 13-3/4"H, 120v/60/1-ph, 1000 watts, 8.3 amps, NEMA 5-15P, UL, NSF, Made in USA (Refer to vollrathfoodservice.com for full warranty policy)

Specifications
Manufacturer Vollrath
Height 13.75 in
Width 18.5 in
Depth 26.25 in
What our Experts Think
  1. Efficient rethermalizer – quickly heats refrigerated or frozen foods to safe serving temps.

  2. Durable stainless steel build – resists daily wear and simplifies cleaning.

  3. Even, consistent heating – prevents hot spots for reliable food quality.

  4. Energy-conscious performance – dependable warming with reduced operating costs.

  5. Space-saving design – compact countertop unit ideal for restaurants, buffets, and catering.

Q&A

Q: What is the capacity of the Vollrath 720201003?
A: It has a 7-quart capacity, perfect for soups, sauces, gravies, and hot side dishes.

Q: How does it maintain heat?
A: A thermostatic control provides precise, even heating to keep food safe and ready to serve.

Q: What is it made from?
A: Constructed from heavy-duty stainless steel for durability, easy cleaning, and long-lasting performance.

Q: Where is it best suited?
A: Ideal for restaurants, buffets, cafeterias, catering services, and concession stands.

Q: Is it easy to operate and clean?
A: Yes, it has simple controls and removable parts for hassle-free use and quick maintenance.

Q: Why choose Vollrath Cayenne warmers?
A: They are energy-efficient, reliable, and built for the demands of professional foodservice.

Maintenance Tips
  • Clean the unit daily with warm, soapy water; dry completely before reuse.

  • Wipe the base with a damp cloth only—never immerse in water.

  • Remove pans, insets, and lids for thorough cleaning after each service.

  • Avoid abrasive cleaners or pads to protect the stainless steel finish.

  • Inspect the power cord, thermostat, and controls regularly for safe operation.

  • Follow manufacturer instructions for correct heating and long-lasting performance.