Vollrath 7217755 Cayenne Countertop Food Warmers
Retro Stock Pot Kettle Rethermalizer, 7 quart (6.6 liter), direct contact heating system with ceramic base element, capillary tube thermostat control, front access dials, power indicator light, (2) handles, low-profile inset, hinged cover (cover not NSF), includes soup cards & card holder (note: ladles shown in picture are not included), aluminum exterior with fire engine red powder coat finish, non-skid feet, 120v/60/1-ph, 12.0 amps, 1450 watts, NEMA 5-15P, cULus, NSF, Made in USA (Refer to vollrathfoodservice.com for full warranty policy)
Specifications
| Manufacturer |
Vollrath |
| Height |
13.5 in |
| Width |
16.5 in |
| Depth |
16.5 in |
| Compartments |
1 compartment |
| Construction |
Aluminum |
| Operation |
Wet |
| Capacity |
4 – 7 quart |
| Controls |
Thermostatic controls |
What our Experts Think
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Efficient Heating – Provides fast, even heat distribution to keep food at safe serving temperatures.
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Heavy-Duty Construction – Built from stainless steel for durability in busy commercial kitchens.
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Precise Control – Features an adjustable thermostat for accurate temperature management.
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Versatile Use – Ideal for soups, sauces, gravies, and hot entrées in buffets, cafeterias, or catering setups.
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Professional Quality – Part of Vollrath’s trusted Cayenne series, designed for consistent, long-term performance.
Q&A
Q: What is the Vollrath 7217750 Cayenne Countertop Food Warmer?
A: A heavy-duty commercial countertop food warmer designed to keep soups, sauces, and prepared foods at safe, consistent serving temperatures.
Q: What size is it?
A: This model holds up to 7 quarts, making it ideal for smaller batches or limited-space operations.
Q: Where is it best used?
A: Perfect for restaurants, delis, buffets, food trucks, and catering services.
Q: How does it ensure even heating?
A: The direct-contact heating system provides fast, consistent warmth without hot spots.
Q: Is it easy to use?
A: Yes, it features a simple adjustable thermostat for precise temperature control.
Q: What makes it durable?
A: Constructed from stainless steel with Vollrath’s Cayenne durability for long-lasting performance in busy foodservice environments.
Maintenance Tips
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Clean stainless steel surfaces daily with mild soap and warm water; avoid abrasive pads or cleaners.
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Never immerse the unit in water—wipe with a damp cloth instead.
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Allow unit to cool fully before cleaning or handling.
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Check power cord and plug regularly for damage.
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Maintain correct water level (if applicable) to ensure even heating.
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Use only Vollrath-approved pans and accessories for optimal performance.
