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Cayenne Heat Lamp - Model OCH-500, RED BULBS, Stainless U-Shaped tubular base accepts full size pans, 19"W x 14"D x 28 3/4"H, one-piece cantilever hood, bulb height adjusts from 12" to 20", 120v/60/1-ph, 500 watts, 4.2 amp, NEMA 5-15P, ETL, UL, NSF, CSA, Made in USA (contact Vollrath for lead time) (Refer to vollrathfoodservice.com for full warranty policy)
Manufacturer | Vollrath |
---|---|
Construction | Stainless steel |
Type | Bulb style |
Design | Without pan and screen |
Base | Unheated |
Dependable daily use – ideal for restaurants, buffets, and catering operations.
Durable stainless steel build – resists wear and ensures long-lasting performance.
Efficient heating – keeps soups, sauces, and hot foods at safe, even temperatures.
Energy-conscious operation – consistent warming with reduced power costs.
Compact countertop design – maximizes kitchen space while delivering professional results.
Q: What is the capacity of the Vollrath 72500?
A: It has an 11-quart capacity, perfect for soups, sauces, stews, and hot liquids.
Q: How does it control heat?
A: A thermostatic control ensures precise, consistent temperature for safe food holding.
Q: What is its construction?
A: Made of heavy-duty stainless steel for durability, long-lasting use, and easy cleaning.
Q: Where is it best suited?
A: Ideal for restaurants, buffets, cafeterias, catering, and concession stands.
Q: Is it easy to operate and maintain?
A: Yes, it features user-friendly controls and removable parts for quick cleaning.
Q: Why choose Vollrath Cayenne warmers?
A: They are energy-efficient, reliable, and trusted in professional foodservice environments.
Clean daily with warm, soapy water; dry completely before reuse.
Wipe the unit’s exterior with a damp cloth—never immerse in water.
Remove pans, insets, and lids for separate cleaning after each use.
Avoid harsh chemicals or abrasive pads to protect the stainless steel.
Check the power cord, switch, and thermostat regularly for safe operation.
Follow manufacturer guidelines for proper heating and long-term durability.