Vollrath Conveyor Ovens - PO4-20814L-R
Model PO4-20814 (select Left-to-Right or Right-to-Left feed)
Bake consistent, delicious pizzas, flatbreads, and garlic breads without the footprint of a full-size deck oven. Vollrath’s 14-inch Conveyor Pizza Oven pairs fast-reacting quartz heaters with independent top & bottom thermostats and a variable-speed belt, giving you precision control in a compact, ventless design that’s UL, NSF & cULus listed and proudly made in the USA.
What Our Experts Think
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Compact 14" ventless conveyor oven for space-efficient operation.
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Independent top and bottom thermostats with variable-speed belt for precise baking control.
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Fast-reacting quartz heaters deliver consistent, even results.
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Perfect for pizzas, flatbreads, and garlic breads without a full-size deck oven.
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UL, NSF, and cULus listed; proudly made in the USA for reliable commercial performance.
Q&A
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Q: What size is the conveyor oven?
A: 14-inch, ventless countertop model.
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Q: Can it bake multiple types of bread or pizza?
A: Yes, suitable for pizzas, flatbreads, and garlic breads.
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Q: Does it offer precise baking control?
A: Yes, independent thermostats and a variable-speed belt allow exact bake settings.
Maintenance Tips
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Clean interior and conveyor belt daily with mild detergent.
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Wipe exterior stainless steel with a non-abrasive cloth.
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Inspect thermostats and belt periodically for consistent performance.
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Avoid harsh chemicals or abrasive pads inside the oven chamber.
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Lubricate moving parts quarterly to ensure smooth operation.
