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Vulcan 1GR35M-1 35-40 lb. Natural Gas Floor Fryer - 90,000 BTU - 1GR35M-1

Vulcan 1GR35M-1 35-40 lb. Natural Gas Floor Fryer - 90,000 BTU - 1GR35M-1

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Vulcan 1GR35M-1 35-40 lb. Natural Gas Floor Fryer - 90,000 BTU - 1GR35M-1

Introducing the Vulcan Model No. 1GR35M, a high-performance gas fryer with a 35-40 lbs. capacity. This free-standing model features a durable stainless steel cabinet and is equipped with four 6" adjustable casters for easy mobility. The stainless steel fry tank boasts three heat exchanger tubes and a unique "V" shaped cold zone, ensuring efficient frying.

With a 1¼" full port ball type drain valve, maintenance is a breeze. The twin fry baskets, complete with plastic-coated handles, enhance user convenience. The fryer operates at 90,000 BTU/hr. input, delivering powerful performance. Behind the door, the millivolt snap-action thermostat control allows temperature adjustment from 200° to 400°F.

Certified by CSA for design and NSF for safety, this gas fryer meets industry standards. Its compact dimensions of 15 1⁄2"w x 30 1⁄4"d x 47 1⁄8"h (working height 36 1⁄4") make it an ideal choice for any kitchen setting.

Upgrade your frying experience with the reliability and precision of the Vulcan 1GR35M gas fryer

What Our Experts Think
  • High-performance natural gas floor fryer ideal for commercial kitchens.

  • Fryer capacity: 35–40 lbs for efficient high-volume frying.

  • Durable stainless steel cabinet ensures long-lasting performance and easy cleaning.

  • Features three heat exchanger tubes and a "V"-shaped cold zone for optimal frying efficiency.

  • Four 6" adjustable casters provide easy mobility and flexible kitchen placement.

  • Total output: 90,000 BTU for rapid, even heating.

Q&A
  • Q: What is the frying capacity?
    A: 35–40 lbs per batch.

  • Q: How does it ensure efficient frying?
    A: Three heat exchanger tubes and a "V"-shaped cold zone optimize heat distribution and oil quality.

  • Q: Is it mobile?
    A: Yes, equipped with four 6" adjustable casters.

  • Q: What is the total BTU output?
    A: 90,000 BTU.

Maintenance Tips
  • Clean fry tank and exterior surfaces regularly with mild detergent.

  • Inspect burners and heat exchanger tubes periodically for optimal performance.

  • Avoid abrasive cleaners to preserve stainless steel finish.

  • Check gas connections periodically for safety.

  • Drain and filter oil as recommended to maintain quality and efficiency.