Vulcan 36IRB-P 36" Liquid Propane Gas Infrared Salamander Broiler - 30,000 BTU - 36IRB-P
Introducing the Vulcan 36IRB-P Liquid Propane 36" Heavy Duty Gas Infrared Salamander Broiler, a kitchen essential with a stainless steel exterior for durability. With two 15,000 BTU/hr. ceramic infrared burners, it provides a total input of 30,000 BTU/hr. The dual heat controls offer improved temperature management, ranging from 250°F to 800°F at the rack.
Featuring a pilot ignition system and a cool-to-the-touch knob, this broiler ensures user safety and precise positioning of the broiling carriage. The heavy-duty chrome-plated broiling grid measures 27.5"W x 13"D, and the removable spillage pan simplifies cleanup. With a 3/4" top natural gas connection and a gas pressure regulator, it handles input up to 100,000 BTU/hr.
The exterior dimensions are 36"D x 19"W x 17.625"H (broiler dimensions only). CSA design certified and NSF listed, this broiler meets industry standards, making it a reliable choice for professional kitchens.
What Our Experts Think
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36" liquid propane infrared salamander broiler ideal for finishing, broiling, and toasting in commercial kitchens.
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Two 15,000 BTU/hr ceramic infrared burners deliver a total of 30,000 BTU/hr for fast, even heat.
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Dual heat controls allow precise temperature management from 250°F to 800°F at the rack.
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Durable stainless steel exterior ensures long-lasting performance and easy cleaning.
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Compact design fits conveniently above ranges or workstations.
Q&A
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Q: What is the total BTU output?
A: 30,000 BTU/hr.
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Q: How many burners are included?
A: Two 15,000 BTU/hr ceramic infrared burners.
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Q: What temperature range is available?
A: 250°F to 800°F at the rack.
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Q: Is it suitable for commercial kitchens?
A: Yes, designed for heavy-duty finishing and broiling.
Maintenance Tips
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Clean interior and exterior surfaces regularly with mild detergent.
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Inspect burners periodically for consistent performance.
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Avoid abrasive cleaners to preserve stainless steel finish.
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Check propane connections periodically for safety.
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Ensure proper ventilation during operation for optimal efficiency.
