Vulcan C24EA5-1300 LWE 5 Pan Electric Countertop Convection Steamer - 208V, 15 kW - C24EA5-1300
Experience the efficiency of the Vulcan C24EA5-1300 Electric Counter Convection Steamer, featuring a 5 pan capacity and exterior dimensions of 24"w x 33"d x 26"h. This single compartment electric convection steamer is equipped with professional controls including a 60-minute timer, buzzer, constant steam feature, cook/ready lights, and a power switch for precise cooking control. It boasts a high-output stainless steel generator, SmartDrain, and Powerflush, ensuring superior heat-up and steam quality. The 2-speed staged water fill enhances its performance. With a stainless steel exterior and cooking compartment, along with coved interior corners, durability and easy cleaning are assured. Heavy-duty door mechanisms and a door gasket guard ensure secure closure. Shipped for 208/60-50/3 electrical service, it can be field converted to various configurations. The split water line connection and 1½" NPT drain connection add to its convenience.
What Our Experts Think
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Compact, high-capacity electric countertop steamer ideal for commercial kitchens.
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5-pan capacity accommodates multiple dishes simultaneously.
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Total input: 15 kW with 208V operation for fast, efficient steaming.
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Professional controls include 60-minute timer, buzzer, constant steam feature, cook/ready lights, and power switch for precise cooking.
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Single-compartment design streamlines operation and maintenance.
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Exterior dimensions: 24" W x 33" D x 26" H, compact for countertop use.
Q&A
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Q: How many pans can it hold?
A: 5 pans.
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Q: What is the power requirement?
A: 208V, 15 kW.
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Q: What control features are included?
A: 60-minute timer, buzzer, constant steam, cook/ready lights, and power switch.
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Q: Is it compact for countertop use?
A: Yes, dimensions are 24" W x 33" D x 26" H.
Maintenance Tips
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Clean interior and exterior surfaces regularly with mild detergent.
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Descale the steam generator periodically to maintain performance.
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Inspect and clean steam nozzles to prevent clogging.
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Avoid abrasive cleaners to preserve stainless steel finish.
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Check electrical connections periodically for safe operation.
