Vulcan VCRG36-M1 Natural Gas 36" Countertop Griddle with Manual Controls - 75,000 BTU - VCRG36-M1

Vulcan VCRG36-M1 Natural Gas 36" Countertop Griddle with Manual Controls - 75,000 BTU - VCRG36-M1

The Vulcan VCRG36-M1 Gas Griddle with manual controls offers professional-grade cooking performance. With a spacious 36" width x 20 1⁄2" depth griddle plate, it accommodates large cooking batches. Constructed with stainless steel front, sides, and front top ledge, it ensures durability and ease of cleaning. The fully welded stainless and aluminized steel body frame enhances stability and longevity. Featuring a convenient 12 1⁄2" cooking height on 4" legs, it provides ergonomic usability in various kitchen settings. Equipped with one 25,000 BTU/hr. “U” shaped aluminized steel burner and infinite heat control for each 12" of griddle width, it delivers precise temperature regulation for optimal cooking results. The griddle plate, 1" thick polished steel, welded to stainless steel back and tapered side splashes, ensures even heat distribution. A 4 1⁄2 quart capacity grease can simplifies maintenance, while the 3⁄4" rear gas connection and convertible gas pressure regulator for LP service offer versatility in setup. With CSA design certification and NSF listing, it meets industry standards for safety and quality assurance. Weighing approximately 340 lbs / 155 kg, the Vulcan VCRG36-M1 Gas Griddle is a reliable choice for commercial kitchens, ensuring consistent performance and reliability.

What Our Experts Think

• Professional 36" gas griddle with manual controls for precise cooking.

• Griddle plate: 36" width x 20 1⁄2" depth, ideal for large batches.

• Durable construction: stainless steel front, sides, and front top ledge.

• Fully welded stainless and aluminized steel body frame ensures stability and longevity.

• Provides even heat distribution and reliable performance for commercial kitchens.

Q&A

• Q: What is the cooking surface size?
  A: 36" x 20 1⁄2".

• Q: How much heat does it produce?
  A: 75,000 BTU.

• Q: Is it easy to clean?
  A: Yes, stainless steel surfaces and welded body frame facilitate cleaning.

• Q: What type of controls does it have?
  A: Manual controls for precise cooking adjustments.

Maintenance Tips

• Clean griddle surface after each use with a scraper and mild detergent.

• Season the griddle periodically to maintain non-stick performance.

• Inspect gas connections for leaks before use.

• Avoid abrasive cleaners to protect stainless steel finish.

• Check burners periodically to ensure even heat distribution.