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Vulcan VW3S Freestanding Three Drawer Warmer - 120V, 1425W - VW3S

Vulcan VW3S Freestanding Three Drawer Warmer - 120V, 1425W - VW3S

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Vulcan VW3S Freestanding Three Drawer Warmer - 120V, 1425W - VW3S

The Vulcan VW3S Standard Drawer Warmer is a versatile solution for food warming with three drawers and a height of 33 3⁄4". Its heavy-duty 20-gauge polished stainless steel cabinet ensures durability, while 5" adjustable legs provide stability. Each drawer, equipped with a large handle and integrated slides, includes a 12" x 20" x 6" stainless steel pan for convenient food storage. The frame design accommodates various pan sizes without requiring cross bracing. With adjustable sliding vents and separate controls for humidity and temperature, precise settings are easily achieved. Each drawer features a 475-watt heating element, requiring a 120-volt, 50/60 Hz, single-phase power supply. Backed by a one-year limited parts and labor warranty, the VW3S offers reliability and efficiency for commercial kitchens.

What Our Experts Think
  • Freestanding three-drawer warmer ideal for commercial kitchens and buffet service.

  • Heavy-duty 20-gauge polished stainless steel cabinet ensures durability and professional appearance.

  • Each drawer includes a 12" x 20" x 6" stainless steel pan with integrated slides for easy access.

  • 5" adjustable legs provide stability on uneven surfaces.

  • 120V, 1425W design offers reliable, consistent warming performance.

Q&A
  • Q: How many drawers does it have?
    A: Three drawers with large handles and integrated slides.

  • Q: What are the drawer pan dimensions?
    A: 12" x 20" x 6" stainless steel pans for convenient food storage.

  • Q: Is it durable for commercial use?
    A: Yes, 20-gauge stainless steel cabinet provides long-lasting durability.

  • Q: Can it be leveled on uneven floors?
    A: Yes, 5" adjustable legs ensure stability.

Maintenance Tips
  • Wipe interior and exterior surfaces regularly with mild detergent.

  • Clean drawer pans after each use to maintain hygiene.

  • Inspect slides and handles periodically for smooth operation.

  • Avoid abrasive cleaners to protect stainless steel finish.

  • Ensure electrical connections are properly maintained for safe operation.