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Eurodib USA

Eurodib USA Dito Sama Food Processors - 650112

Eurodib USA Dito Sama Food Processors - 650112

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Eurodib USA Dito Sama Food Processors - 650112 

Dito Sama Dicing Set, 8.07"W x 8.07"D x 1.31"H, (10mm aluminum slicing pressing Disc with 205mm dia. and 10mm grid)

Specifications
Manufacturer Eurodib USA
Height 1.31 in
Width 8.06 in
Depth 8.06 in
Size 10 mm
Specifications Dito Sama Dicing Set, 8.07"W x 8.07"D x 1.31"H, includes 10mm aluminum slicing pressing disc (205mm dia.) and 10mm grid
What our Experts Think
  • Precise Dicing: Delivers uniform 10x10x10mm cubes, ensuring consistent cuts for professional presentations.

  • Durable Construction: Crafted from high-quality aluminum, providing longevity and resistance to corrosion in demanding kitchen environments.

  • Seamless Compatibility: Specifically designed to integrate effortlessly with Dito Sama TRK and TRS food processors, enhancing versatility without additional modifications.

  • Enhanced Efficiency: Streamlines food preparation processes, allowing chefs to achieve consistent results quickly, thereby improving kitchen productivity.

  • Compact Dimensions: With a diameter of 205mm (approximately 8.07 inches), it fits snugly into compatible processors, optimizing space without compromising functionality.

Q&A

Q: What is the Eurodib Dito Sama 650112 Dicing Set used for?
A: The 650112 is a dicing set designed to produce precise 10mm x 10mm x 10mm cubes of vegetables, fruits, and cheeses in commercial kitchens.

Q: Which food processors is the 650112 Dicing Set compatible with?
A: It is compatible with Dito Sama TRK and TRS series food processors.

Q: Is the 650112 Dicing Set dishwasher-safe?
A: Yes, the aluminum construction allows for easy cleaning in commercial dishwashers.

Q: Is the 650112 Dicing Set NSF certified?
A: Yes, it meets NSF commercial sanitation standards for food safety.

Q: What are common use cases for the 650112 Dicing Set?
A: It's ideal for dicing vegetables like potatoes, carrots, and cucumbers, as well as fruits and cheeses, enhancing the texture and presentation of various dishes in professional culinary settings.


Maintenance Tips
  • Clean After Each Use: Disassemble the 10mm aluminum slicing disc and 10mm grid promptly after use. Wash all components with warm, soapy water to remove food residues.

  • Dry Thoroughly: Ensure all parts are completely dry before reassembly to prevent corrosion.

  • Inspect Regularly: Check the slicing disc and grid for signs of wear or damage. Replace any compromised parts to maintain optimal performance.

  • Use Properly: Operate the dicing set within the recommended capacity and avoid processing hard or frozen items to prevent damage.

  • Store Safely: Store the dicing set in a dry, clean area to protect it from moisture and contaminants.