Eurodib USA Brema Ice Machines - CB316ABHCAWS

• Reliable undercounter ice production: The CB316ABHCAWS is widely recognized as a Brema commercial undercounter ice machine designed for bars, cafés, restaurants, and boutique hotels, delivering consistent daily ice output with built-in storage.
• Stable daily output for beverage service: Experts highlight its production of around 80–90 lb (≈37–40 kg) of ice per 24 hours, making it a dependable choice for steady mid-volume demand.
• Integrated storage for continuous access: Equipped with a ~35 lb insulated storage bin, it allows operators to keep ice readily available while production continues automatically throughout the day.
• Crystal-clear cube quality: Produces uniform “B-cube” style ice, designed for slow melting and maintaining drink quality in cocktails, soft drinks, and premium beverage service.
• Hygienic stainless steel construction: Built with AISI 304 stainless steel and rounded internal surfaces, helping improve cleanliness and simplify routine maintenance.
• Automatic cleaning system advantage (AWS): Includes an integrated self-cleaning and descaling cycle (~1.5 hours), reducing manual maintenance and improving long-term hygiene compliance.
• Energy-efficient refrigeration design: Uses R290 eco refrigerant and low-power 110V operation (~320–325W) for efficient performance in continuous commercial use.
• Best suited for: Restaurants, cafés, bars, and small hotels needing a compact, self-cleaning, reliable ice machine with consistent cube quality and low maintenance demands.

Q: What is the CB316ABHCAWS used for?
A: It is a commercial undercounter ice cube machine designed for restaurants, bars, cafés, and hotels to produce and store crystal-clear cube ice for beverage service.

Q: How much ice does it produce?
A: It produces approximately 80–90 lbs of ice per 24 hours, depending on ambient temperature and water conditions.

Q: What is its storage capacity?
A: It includes a built-in bin that holds about 35 lbs of ice, ensuring a steady supply during service hours.

Q: What type of ice does it make?
A: It produces gourmet crystal cube ice (about 13g per cube), ideal for drinks because it melts slowly and looks clear.

Q: Does it have automatic cleaning?
A: Yes, it features the AWS (Automatic Washing System) which runs a self-cleaning and descaling cycle for improved hygiene and reduced maintenance.

Q: What cooling system does it use?
A: It uses an air-cooled, self-contained refrigeration system with eco-friendly R290 refrigerant, designed for efficiency and reliability.

Q: What are its power requirements?
A: It runs on 115V single-phase power with low energy consumption (around 320–400W range depending on configuration).

Q: What materials is it made from?
A: It is built with stainless steel interior and exterior, ensuring durability, hygiene, and resistance to corrosion.

Q: Is it suitable for commercial use?
A: Yes, it is designed specifically for continuous commercial operation in foodservice environments like bars, restaurants, and cafés.

Q: What is the main advantage of the CB316ABHCAWS?
A: It delivers consistent crystal-clear ice production with compact undercounter design, built-in storage, and automatic cleaning, making it efficient and low-maintenance for busy hospitality operations.