Eurodib USAEurodib Sandwich & Panini Cooking Equipment - CORT-R-220
Eurodib Panini Grill, single, ribbed top & bottom, 14.5" x 10" seasoned cast iron cooking plate, (1) adjustable thermostat up to 572°F, removable grease tray & spring cover, stainless steel construction, 220v/60/1-ph, 1800 watt, 10 amps, NEMA 6-20P, cETLus
Specifications
| Manufacturer |
Eurodib USA |
| Height |
11.0 in |
| Width |
15.0 in |
| Depth |
17.0 in |
| Top Plate |
Single |
| Temperature Controls |
Manual controls |
| Plate Configuration |
Grooved top & bottom |
| Cooking Surface Width |
11" – 14" |
| Cooking Surface Depth |
9" – 10" |
| Plate Construction |
Cast iron |
| Specifications |
Single panini grill with ribbed top & bottom, 14.5" x 10" seasoned cast iron cooking plate, adjustable thermostat up to 572°F, removable grease tray & spring cover, stainless steel construction, 220v/60/1-ph, 1800 watt, 10 amps, NEMA 6-20P |
What our Experts Think
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Ribbed Cast Iron Plates: Both top and bottom plates are ribbed, providing even cooking and attractive grill marks—great for sandwiches, meats, and vegetables.
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Spacious Cooking Surface: Offers a 14.5" x 10" area, accommodating multiple items or larger portions with ease.
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High-Temperature Range: Adjustable thermostat up to 572°F (300°C) allows for precise heat control and versatile cooking.
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Fast, Even Heating: Dual 1800W heating elements ensure rapid warm-up and consistent performance throughout service.
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Durable Build: Heavy-duty cast iron plates and a stainless steel body are made to endure rigorous commercial use.
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User Convenience: Includes a self-balancing top plate to adjust to food height and a grease drawer for easy cleanup.
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Compact, Efficient Design: Ideal for tight spaces, measuring about 15" x 17" x 11" and weighing under 50 lbs.
Q&A
Q: What is the Eurodib CORT-R-220 Panini Grill used for?
A: The CORT-R-220 is a commercial-grade electric panini grill designed for grilling sandwiches, meats, vegetables, and other foods in professional kitchens, cafes, and food trucks.
Q: What type of plug does the CORT-R-220 use?
A: It comes with a NEMA 6-20P plug, suitable for 220V outlets.
Q: Is the CORT-R-220 suitable for high-volume operations?
A: Yes, its durable construction and efficient heating make it ideal for high-volume commercial use.
Q: How easy is it to clean the CORT-R-220?
A: The removable grease tray and stainless steel exterior facilitate easy cleaning and maintenance.
Maintenance Tips
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Daily Cleaning: After each use, unplug the grill and allow it to cool completely. Remove the grease tray and clean it with warm, soapy water.
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Clean Grill Plates: Use a non-abrasive sponge or cloth with mild dish soap to gently scrub the cast iron plates. Avoid using harsh chemicals or abrasive materials that can damage the ceramic coating.
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Remove Food Residue: For stubborn food particles, use a soft brush or a plastic scraper designed for ribbed surfaces to avoid damaging the plates.
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Season the Plates: After cleaning, apply a thin layer of vegetable oil to the plates and heat the grill for 5-10 minutes. This helps maintain the non-stick surface and prevents rusting.
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Exterior Maintenance: Wipe down the stainless steel exterior with a damp cloth to remove any grease or food splatters. Dry thoroughly to prevent water spots.
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Regular Inspection: Periodically check the power cord and plug for signs of wear or damage. Ensure the thermostat functions correctly and the self-balancing upper plate operates smoothly.
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Proper Storage: When not in use, store the grill in a dry, clean area. Keep the unit unplugged and covered to protect it from dust and contaminants.
