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Eurodib USA

Eurodib USA Eurodib Electric Fryers - SFE01860-120

Eurodib USA Eurodib Electric Fryers - SFE01860-120

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Eurodib USA Eurodib Electric Fryers - SFE01860-120 

Fryer, countertop, electric, single well, 2 gallon/8 liter capacity, on/off switch, safety re-set, thermostat control, stainless steel, 120v/60/1-ph, 15 amps, 1.8kW, NEMA 5-20P, cULus, NSF

Specifications
Manufacturer Eurodib USA
Height 16.0 in
Width 11.0 in
Depth 20.0 in
Fat Capacity 15–19 lb fat capacity
Exterior Finish All stainless steel exterior
Fry Pot Stainless steel
Specifications Countertop electric fryer, single well, 2 gallon/8 liter capacity, on/off switch, safety re-set, thermostat control, 120v/60/1-ph, 15 amps, 1.8kW, NEMA 5-20P
What our Experts Think
  • 8-Liter Capacity: Great for small to medium frying batches, ideal for side items or low-volume operations.

  • Accurate Thermostat Control: Adjustable from 105°F to 370°F for reliable, even frying across a variety of foods.

  • Efficient Heating Element: Stainless steel immersion-style element heats quickly and maintains stable temperature.

  • All-Stainless Steel Build: Durable, corrosion-resistant, and easy to clean—made for daily commercial use.

  • Compact Design: Fits easily on countertops with a footprint around 11" x 20" x 16"; lightweight for mobility.

  • Safety Features: Thermal overload protection, power switch, and reset function enhance kitchen safety.

  • Easy Maintenance: Removable head assembly and element guard allow for fast, thorough cleaning.

Q&A

Q: What is the Eurodib SFE01860-120 Electric Fryer used for?
A: The SFE01860-120 is a commercial countertop electric fryer designed for efficient deep frying of various foods in professional kitchens, food trucks, and catering services.

Q: What are the power specifications of the SFE01860-120?
A: It operates on 120V, 60Hz, single-phase power, drawing 15 amps with a power output of 1.8 kW.

Q: Is the SFE01860-120 certified for commercial use?
A: Yes, it is NSF and cULus certified, ensuring compliance with commercial food safety and electrical standards.

Q: What are common use cases for the SFE01860-120?
A: This fryer is ideal for preparing a variety of fried foods such as French fries, chicken wings, onion rings, and other appetizers in commercial kitchens, food trucks, and catering environments.

Q: Is the fryer easy to clean?
A: Absolutely. The tilt-back and removable electric head assembly, along with the removable stainless steel oil tank, make cleaning straightforward and efficient

Q: What type of plug does the SFE01860-120 use?
A: It comes with a NEMA 5-20P plug, suitable for standard 120V outlets.


Maintenance Tips
  • Daily Cleaning: After each use, allow the fryer to cool completely. Disassemble the unit by removing the stainless steel oil tank, frying basket, and lid. Wash all removable parts with warm, soapy water to remove food residues.

  • Dry Thoroughly: Ensure all components are completely dry before reassembly to prevent corrosion and maintain hygiene.

  • Inspect Heating Elements: Regularly check the immersion-type stainless steel tubular heating elements for signs of wear or damage. Clean any oil residue to ensure efficient heating.

  • Check Thermostat Functionality: Verify that the thermostat control and indicator light are operating correctly to maintain accurate temperature settings between 105°F and 370°F.

  • Safety Features: Ensure the element protector and tank base plate are in place to prevent overheating and maintain safe operation.

  • Proper Storage: When not in use, store the fryer in a dry, clean area. Keep the unit unplugged and covered to protect it from dust and contaminants.