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Harvest Right Large Scientific Freeze Dryer With Oil-Free Pump ( Stainless Steel) - HRFD-PLrg-SS-Sci

SKU HRFD-PLrg-SS-Sci
Save 6% Save 6%
Original price $9,000.00
Original price $9,000.00 - Original price $9,000.00
Original price $9,000.00
Current price $8,460.99
$8,460.99 - $8,460.99
Current price $8,460.99
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Preserve Your Garden Produce, Create The Perfect Emergency Food Supply, Make Camping Meals And Healthy Snacks. Unlike Other Methods Of Food Preservation, Freeze Drying Does Not Shrink Or Toughen The Food, And Retains Flavor, Color, And Nutrition.

See Features Below:

Convenience of 5-tray dryer in a table top unit. Large capacity — capable of freeze drying as much as a 3.5 to 4.0 gallons of material.

Full-color, touch-screen display.

6-liter ice condensing capacity.

Operation allows for recipe customization (up to 10 Thermal Treatment and 12 Drying steps).

Control of the rate of freeze. This means that the rate of freeze can be speeded up or slowed down.

Control of the ultimate final freeze temperature.

Control of the amount of time a material is held at the ultimate freeze temperature before the drying cycle is started.

Control of the shelf temperature during the dry cycle. This includes setting as many as five different shelf temperatures, thus allowing the material to dry in phases, at different temperatures. For instance, you might have the material begin drying at 10ºF and increase the temperature in phases until the ultimate final dry temperature is 70ºF.

The shelf heaters can be set to automatically control the rate of sublimation during the primary drying cycle. Through this process, the unit has control of the attendant vacuum pressure.

The system records and maintains a log of the pressure and temperature during all parts of the freeze-dry cycle.

Provides ongoing, real-time display of pressure and temperature.

The unit can also connect to and communicate the freeze dryer cycle data to a nearby PC through an ethernet cable.

- Commercial Grade Oil-Free Vacuum Pump

- Five (5) Stainless Steel Trays

- Owner’s Manual

- Power Cord (110 Volt)

- Insulator Door Pad

Technical Specifications

Item: Freeze Dryer/Lyophilizer

Style: Bench/Table Top

Holding Capacity: 6 Liters of Sublimated Ice

Min. Temp. Rating: Collector Cools to -46ºF

Collector Material: Stainless Steel

Drying Chamber: Included (Stainless Steel)

Purge Valve: Included

Voltage: 115

AMPS: AC20

Dimensions: 32.5″ high x 25.5″ deep x 22.5″ wide

Exterior: Stainless Steel or Powder Coated Aluminum

Electronics: Includes a Full Color Touch Screen (4.3″ diagonal)

Operation: Manual / Automated

Vacuum Pump: 7 CFM Oil-Free Scroll Vacuum Pump


Shelf Unit Has shelves for 5 trays

 

 

 

Preserve Your Garden Produce, Create The Perfect Emergency Food Supply, Make Camping Meals And Healthy Snacks. Unlike Other Methods Of Food Preservation, Freeze Drying Does Not Shrink Or Toughen The Food, And Retains Flavor, Color, And Nutrition.

See Features Below:

Convenience of 5-tray dryer in a table top unit. Large capacity — capable of freeze drying as much as a 3.5 to 4.0 gallons of material.

Full-color, touch-screen display.

6-liter ice condensing capacity.

Operation allows for recipe customization (up to 10 Thermal Treatment and 12 Drying steps).

Control of the rate of freeze. This means that the rate of freeze can be speeded up or slowed down.

Control of the ultimate final freeze temperature.

Control of the amount of time a material is held at the ultimate freeze temperature before the drying cycle is started.

Control of the shelf temperature during the dry cycle. This includes setting as many as five different shelf temperatures, thus allowing the material to dry in phases, at different temperatures. For instance, you might have the material begin drying at 10ºF and increase the temperature in phases until the ultimate final dry temperature is 70ºF.

The shelf heaters can be set to automatically control the rate of sublimation during the primary drying cycle. Through this process, the unit has control of the attendant vacuum pressure.

The system records and maintains a log of the pressure and temperature during all parts of the freeze-dry cycle.

Provides ongoing, real-time display of pressure and temperature.

The unit can also connect to and communicate the freeze dryer cycle data to a nearby PC through an ethernet cable.

- Commercial Grade Oil-Free Vacuum Pump

- Five (5) Stainless Steel Trays

- Owner’s Manual

- Power Cord (110 Volt)

- Insulator Door Pad

Technical Specifications

Item: Freeze Dryer/Lyophilizer

Style: Bench/Table Top

Holding Capacity: 6 Liters of Sublimated Ice

Min. Temp. Rating: Collector Cools to -46ºF

Collector Material: Stainless Steel

Drying Chamber: Included (Stainless Steel)

Purge Valve: Included

Voltage: 115

AMPS: AC20

Dimensions: 32.5″ high x 25.5″ deep x 22.5″ wide

Exterior: Stainless Steel or Powder Coated Aluminum

Electronics: Includes a Full Color Touch Screen (4.3″ diagonal)

Operation: Manual / Automated

Vacuum Pump: 7 CFM Oil-Free Scroll Vacuum Pump


Shelf Unit Has shelves for 5 trays