Hydra-Kool - Commercial - 117" Self-Service Refrigerated Deli Display Case, Remote - KFM-OF-120-R
This KFMOF120R open front deli case with remote refrigeration by Hydra-Kool is designed for deli products, fresh and packaged meat.
Features
Features
- Insulation - Injected Foam
- Interior - PVC Coated Steel - Gray
- Exterior - PVC Coated Steel - Silver
- Ends-foamed black polystyrene
- Cases are multiplexible
- Pull-out condensing unit on S/C only
- Defrost and temperatureregulated by a digital controller
- Adjustable Feet
- ETL listed to UL471 and Sanitation Classified to NSF7
- These cases comply with the National Energy Standards
- Casters add 4.375" to height
- Adjustable stainless steel legs from 5.125" to 7.625"
- Other colors available
- Stainless steel exterior
- Stainless steel interior
- Evaporative pan for remote cases
- White apoxy bi-level wire racks
- Scale stand with receptacle
- Cutting Board
- (2) or (3) level step sham
- Knife support
Specifications
Specifications
| Brand |
Hydra-Kool |
| Model / SKU |
KFM-OF-120-R / KFMOF120R |
| Stock ID |
735314 |
| Product Type |
Deli |
| Type |
Deli |
| Color |
Black |
| Door Style |
Sliding |
| Compressor Location |
Bottom |
| Capacity |
Not specified |
| Installation Type |
Freestanding |
| Temperature Range |
32°F – 40°F |
| LED Lighting |
No |
| Revolving Shelves |
No |
| Horsepower |
Not specified |
| Amps |
Not specified |
| Voltage |
115 Volts |
| Hertz |
60 Hz |
| BTU |
6357 BTU |
| Exterior Width |
120" |
| ETL Listed |
Yes |
| AHRI Certified |
No |
| NSF Certified |
No |
| CE Certified |
No |
| UL Certified |
No |
| Energy Star |
No |
| ADA Compliant |
No |
| Weight |
988 lbs |
Dimensions & Weight
Dimensions & Weight
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Width: 117"
-
Depth: 43.375"
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Height: 33.5"
Downloads & Manual
Downloads & Manual
What our Experts Think
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Premium Seafood Display: The Hydra-Kool KFM-SF-60-R features a 60" width with flat tempered glass and integrated ice pans, ideal for fresh fish and seafood presentation.
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Remote Refrigeration: Condensing units are located separately to reduce noise and heat in the display area, improving customer experience.
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Durable Commercial Construction: Stainless-steel interior, PVC-coated steel front, tempered front and side glass, and rear sliding doors for easy restocking.
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Optimal Freshness: Low-velocity forced-air refrigeration maintains proper humidity and temperatures to keep seafood safe and appealing.
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Compact & Efficient: At 60" wide, it fits moderate-volume deli or seafood counter setups while maximizing display capacity.
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Enhanced Merchandising: LED canopy lighting and high-visibility design highlight product quality and attract customer attention.
Q&A
Q: What is the Hydra‑Kool KFM‑SF‑60‑R?
A: A 60″‑wide commercial deli display case specifically designed for fresh seafood. It features remote refrigeration and a flat‑glass front for maximum product visibility.
Q: What refrigeration and performance does it include?
A:
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Remote condensing refrigeration system with digital temperature and defrost controller.
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Temperature range typically 32–40 °F to maintain chilled seafood display.
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Anti‑condensation system for the front glass and pull‑out condensing unit (on self‑contained variant).
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Fits into multiplexed runs with other units for larger display length.
Q: What are the main display and construction ?
A:
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Tilt‑forward flat tempered front glass.
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Rear tempered glass sliding doors for service access.
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Stainless steel interior, PVC‑coated steel exterior finished in silver, with black end panels.
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LED canopy lighting to enhance product visibility.
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CFC‑free injected foam insulation for energy efficiency.
Q: What are the approximate dimensions and specs?
A: Width: ~60″ | Depth: ~43.4″ | Height: ~47.25″.
Rated at roughly 15 amps at 115 volts.
BTU rating around 3,159 BTU.
Weight approximately 650 lbs.
Designed for remote refrigeration (“‑R” model).
Q: Where is this model best used?
A: Ideal for seafood counters, deli fresh‑seafood departments, supermarket fresh‑food sections, and high‑visibility retail environments that require a premium refrigerated display for chilled seafood products.
Maintenance Tips
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Clean interior and exterior surfaces daily with mild detergent to maintain hygiene and product presentation.
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Wipe glass panels regularly using a non-abrasive cleaner for clear visibility.
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Inspect and clean the remote condenser unit monthly to ensure efficient cooling and prevent dust buildup.
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Check door gaskets and seals for wear or gaps to maintain consistent temperatures.
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Empty and sanitize the drain pan weekly to prevent clogs and odors.
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Monitor internal temperature daily to keep seafood fresh and safe.
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Schedule annual professional servicing to maintain optimal refrigeration performance.
