Hydra-Kool - Commercial - 60" Deli Display Case Fresh Seafood, Remote - KFM-SO-60-R
This KFMOF60R open front deli case with remote refrigeration by Hydra-Kool is designed for deli products, fresh and packaged meat.
Features
Features
- Insulation - Injected Foam
- Interior - PVC Coated Steel - Gray
- Exterior - PVC Coated Steel - Silver
- Ends-foamed black polystyrene
- Cases are multiplexible
- Pull-out condensing unit on S/C only
- Defrost and temperatureregulated by a digital controller
- Adjustable Feet
- ETL listed to UL471 and Sanitation Classified to NSF7
- These cases comply with the National Energy Standards
Optional Features
- Casters add 4.375" to height
- Adjustable stainless steel legs from 5.125" to 7.625"
- Other colors available
- Stainless steel exterior
- Stainless steel interior
- Evaporative pan for remote cases
- White apoxy bi-level wire racks
- Scale stand with receptacle
- Cutting Board
- (2) or (3) level step sham
- Knife support
Specifications
Specifications
| Brand |
Hydra‑Kool |
| Model / SKU |
KFM‑OF‑60‑R / KFMOF60R |
| Stock ID |
735311 |
| Product Number |
KFM‑OF‑60‑R |
| Warranty Info |
Brand New |
| Type |
Deli Display (Open‑Front) |
| Color |
Black |
| Door Style |
Sliding / Open Front |
| Compressor Location |
Bottom |
| LED Lighting |
No |
| Revolving Shelves |
No |
| Temperature Range |
32 °F – 40 °F |
| Hertz |
60 Hz |
| Voltage |
115 Volts |
| Cooling Capacity (BTU) |
3,260 BTU |
| Exterior Width |
60″ |
| ETL Listed |
Yes |
| Weight |
509 lbs |
| AHRI Certified |
No |
| NSF Certified |
No |
| CE Certified |
No |
| UL Certified |
No |
| Energy Star |
No |
| ADA Compliant |
No |
Dimensions & Weight
Dimensions & Weight
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Width: 60"
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Depth: 43.375"
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Height: 33.5"
Downloads & Manual
Downloads & Manual
What our Experts Think
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Compact Footprint: Measures approximately 40″ wide × 43″ deep × 47″ high, ideal for smaller counters while still providing ample display space.
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Curved-Glass Front: Tilt-forward curved tempered glass with tempered side panels maximizes product visibility and presentation for fresh seafood.
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Service-Friendly Design: Rear sliding tempered-glass doors, rear work shelf, and top sill make restocking and service efficient.
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Seafood-Specific Temperature Control: Maintains 33 °F to 40 °F with a self-contained 3/8 HP compressor and forced-air circulation, keeping products fresh and safe.
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Durable Commercial Construction: Stainless steel interior, PVC-coated steel exterior, non-removable ice pans, and CFC-free insulation ensure long-lasting performance.
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Installation Considerations: Requires a stable, level floor, adequate back clearance for ventilation, proper electrical supply (115 V, 1-phase), and space for service access. Avoid high-traffic aisle placement to prevent damage.
Q&A
Q: What is the Hydra-Kool KFM-SC-40-S?
A: A commercial-grade refrigerated deli display case designed specifically for fresh seafood, with a 40-inch width and a self-contained refrigeration system.
Q: What are the key dimensions and weight?
A: Width: ~40.38″, Depth: ~43.38″, Height: ~47.25″. Weight: ~333 lbs.
Q: What display and glass design does it have?
A: Tilt-forward curved front tempered glass, tempered glass sides, and rear sliding tempered glass doors for operator access.
Q: What refrigeration features does it offer?
A: Self-contained refrigeration with bottom-mounted 3/8 HP compressor, forced-air cooling, using R-404A refrigerant. Maintains product temperatures between 32–40 °F.
Q: What are the construction and finish details?
A: Interior is stainless steel. Exterior front panel is PVC-coated steel (silver standard) with black polystyrene end panels. Adjustable leveling feet. Includes heavy-duty ice pans for product display and LED interior lighting.
Q: Is it certified for safety and sanitation?
A: Yes, ETL Listed for electrical safety and ETL-Sanitation certified for food-service use.
Q: What are typical applications?
A: Ideal for seafood counters, grocery delis, fish markets, or full-service displays where fresh product is presented and served to customers.
Q: Can multiple units be combined?
A: Yes, the unit is designed to be multiplexed for side-by-side installation, creating longer continuous display cases.
Maintenance Tips
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Clean interior and exterior surfaces daily with mild detergent to maintain hygiene and product presentation.
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Wipe glass panels regularly using a non-abrasive cleaner for clear visibility.
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Vacuum condenser coils monthly to ensure efficient cooling and prevent dust buildup.
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Inspect door gaskets and seals for wear or gaps to maintain consistent temperature.
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Empty and sanitize the drain pan weekly to prevent clogs and odors.
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Monitor internal temperature daily to keep seafood fresh and safe.
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Schedule annual professional servicing for optimal refrigeration performance.
